Gluten-Free

These recipes use ingredients that are naturally gluten-free. If the recipe uses packaged products, please read the package's ingredient list and the "contains" statement to be aware of the possibility of gluten.

Medium bowl of diced tomato salsa with cilantro.

Quick Tomato Salsa

Prepare:

5 minutes

Makes:

2 cups

Nutrition Facts: View label

Bowl of turkey cubes, apples and an array of chopped vegetables over a bed of lettuce.

Turkey Salad

Prepare:

10 minutes

Makes:

4 cups

Nutrition Facts: View label

Bowl of hummus with a lemon slice served with carrot sticks, tomatoes and broccoli.

Hummus (no tahini)

Prepare:

5 minutes

Makes:

2 cups

Nutrition Facts: View label

Hummus garnished with parsley served with carrot sticks, celery and radishes.

Hummus (with tahini)

Prepare:

5 minutes

Makes:

1 Cup

Nutrition Facts: View label

Hot Apple Orange Cider

Prepare:

5 minutes

Makes:

12 cups

Nutrition Facts: View label

Glass of thick smoothie served with cinnamon sticks.

Pumpkin Smoothie in a Cup

Prepare:

5 minutes

Makes:

1 cup

Nutrition Facts: View label

Creamy fruit smoothie in a footed glass.

Fruit Shake 2 (with milk and yogurt)

Prepare:

5 minutes

Makes:

5 cups

Nutrition Facts: View label

Fruit Cooler

Prepare:

5 minutes

Makes:

4 cups

Nutrition Facts: View label

Bowls of creamy corn soup garnished with microgreens.

Skillet Corn Chowder

Prepare:

5 minutes

Makes:

4 cups

Nutrition Facts: View label

Ceramic bowl with bean dip served next to vegetable slices.

Chunky Black Bean Dip

Prepare:

10 minutes

Makes:

3 Cups

Nutrition Facts: View label

Creamy pink banana-raspberry smoothie is shown in a serving glass.

Banana Berry Smoothie

Prepare:

5 minutes

Makes:

4 cups

Nutrition Facts: View label

Grilled bananas topped with pineapple and shredded coconut shown on a serving platter.

Banana Boats

Prepare:

5 minutes

Makes:

1 banana

Nutrition Facts: View label

Burrito Soup

Prepare:

5 minutes

Makes:

10 Cups

Nutrition Facts: View label

Potato Pals

Prepare:

10 minutes

Makes:

3 cups

Nutrition Facts: View label

Four cored apples filled with cranberries, butter and brown sugar are baked, broiled and displayed on a serving plate.

Baked Apple and Cranberries

Prepare:

5 minutes

Makes:

1 Apple

Nutrition Facts: View label

Bowl of hominy and green chiles with a layer of melted cheese on top.

Chili Cheese Hominy

Prepare:

15 minutes

Makes:

4 Cups

Nutrition Facts: View label

Chopped broccoli, mixed with vegetables, chopped nuts and dressing, is displayed in a serving bowl.

Broccoli and Everything Salad

Prepare:

15 minutes

Makes:

5 Cups

Nutrition Facts: View label

Platter of multicolored baked bell peppers stuffed with ground turkey, vegetables and mushrooms.

Stuffed Peppers with Turkey and Vegetables

Prepare:

10 minutes

Makes:

6 Pepper Halves

Nutrition Facts: View label

Small bowls of yogurt with a soft peach topping.

Peach Sundae

Prepare:

10 minutes

Makes:

5 cups

Nutrition Facts: View label

Fish filet on a spinach bed with a layer of tomato and green onion.

Fish and Spinach Bake

Prepare:

15 minutes

Makes:

8 Servings

Nutrition Facts: View label

Small plates of baked potato slices topped with lettuce, salsa and cilantro.

Potato Nachos

Prepare:

30 minutes

Makes:

5 cups

Nutrition Facts: View label

A bowl of warming soup with black beans and vegetables, garnished with herbs.

Black Bean Soup

Prepare:

15 minutes

Makes:

12 cups

Nutrition Facts: View label

Baking dish with layers of zucchini rounds coated with tomatoes and cheese.

Zucchini Tomato Bake

Prepare:

10 minutes

Makes:

7 cups

Nutrition Facts: View label

Bowl of creamy apple, celery and walnut mix.

Waldorf Salad

Prepare:

15 minutes

Makes:

4 cups

Nutrition Facts: View label

Tropical Smoothie

Prepare:

5 minutes

Makes:

5 cups

Nutrition Facts: View label

Bowl of okra, rice and bean soup with tomato-based broth.

Southern Okra Bean Stew

Prepare:

10 minutes

Makes:

14 cups

Nutrition Facts: View label

Cabbage Stir-Fry

Prepare:

15 minutes

Makes:

5 Cups

Nutrition Facts: View label

Plate of roasted thin whole carrots and brussels sprouts.

Roasted Vegetables

Prepare:

20 minutes

Makes:

1 cup

Nutrition Facts: View label

Bowls of rice with celery, apples and raisins.

Rice Salad

Prepare:

10 minutes

Makes:

4 cups

Nutrition Facts: View label

Big bowl of a colorful mixture of rice, orange and parsley.

Orange Rice Salad

Prepare:

15 minutes

Makes:

5 cups

Nutrition Facts: View label

Bowl of baked apple chunks with raisins and cinnamon.

Not Your Everyday Apples

Prepare:

10 minutes

Makes:

3 cups

Nutrition Facts: View label

Small bowl of tomato based chunky vegetable soup.

Great Gazpacho Soup

Prepare:

10 minutes

Makes:

4 cups

Nutrition Facts: View label

Bowl of watermelon cubes with cilantro dressing.

Watermelon Salsa

Prepare:

15 minutes

Makes:

2 cups

Nutrition Facts: View label

Glass of a creamy orange smoothie with a straw.

Peach Yogurt Smoothie

Prepare:

10 minutes

Makes:

3 cups

Nutrition Facts: View label

Peach Cooler

Prepare:

10 minutes

Makes:

2 cups

Nutrition Facts: View label

Colorful, crunchy vegetable mix in a large bowl.

Fruit and Nut Slaw

Prepare:

20 minutes

Makes:

8 cups

Nutrition Facts: View label

Plates with cabbage and vegetables below a fish, ranch and salsa topping.

Fish Salad

Prepare:

20 minutes

Makes:

6 cups

Nutrition Facts: View label

Baked banana halves with raisins and a pecan topping.

Baked Bananas with Pecans

Prepare:

10 minutes

Makes:

6 Bananas

Nutrition Facts: View label

Crunchy Baked Kale Chips

Prepare:

20 minutes

Makes:

3 cups

Nutrition Facts: View label

Frothy pink strawberry drinks in glasses.

Strawberry Swirl

Prepare:

5 minutes

Makes:

2 cups

Nutrition Facts: View label

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