Español Grow This

Roasted Onions

Tender roasted onions with a mild sweet flavor.
Caramelized onion quarters on a baking sheet.
Prep time: 5 minutes
Cook time: 30 minutes
Makes: 2 Cups
Nutrition Facts: View label

Ingredients

2 medium onions
1 ½ teaspoons vegetable oil
¼ teaspoon salt
⅛ teaspoon black pepper

Directions

  1. Wash hands with soap and water.
  2. Rinse or scrub fresh vegetables under running water before preparing.
  3. Preheat oven to 425 degrees F.
  4. Peel off papery layers and trim off root end of onions. Cut onion into quarters.
  5. Toss with oil, salt and pepper. Place cut-side down on a baking sheet.
  6. Roast until tender, about 20 to 25 minutes.
  7. Refrigerate leftovers within 2 hours.

Notes

  • To make clean-up easy, cover the baking sheet with foil or parchment paper.
  • Drizzle with 1 to 2 teaspoons of balsamic vinegar before serving for a different flavor.
Featured in a Food Hero Monthly

Comments

Submitted by AngMath on Mon, 08/10/2020 - 14:52

Roasted onions carmelize and develop a delicious sweet flavor.  I frequently prepare this recipe as a side dish and use the leftovers in sandwiches, burgers or salads.

You might also like...

Recipes A to Z (without photos)

Pumpkin Ricotta Stuffed Shells
Plate of pasta shells filled with pumpkin and cheese filling over red pasta sauce.

Pumpkin Ricotta Stuffed Shells

A rich, creamy recipe that combines fall flavors with satisfying pasta.
Prepare:
20 minutes
Cook:
45 minutes
Makes:
12 Filled Shells
Simple Sautéed Mushrooms
Photo of Simple Sautéed Mushrooms

Simple Sautéed Mushrooms

These sautéed mushrooms add rich flavor to roasted proteins, grain bowls, baked potatoes and so much more!
Prepare:
7 minutes
Cook:
10 to 15 minutes
Makes:
4 Servings
Tofu Banana Pudding
Dessert glasses of creamy pudding topped with banana slices.

Tofu Banana Pudding

Only 4 ingredients and 15 minutes for this sweet and creamy treat.
Prepare:
15 minutes
Makes:
3 ½ Cups
Winter Fruit Crisp
Plate of baked sliced apples with a sweet granola topping.

Winter Fruit Crisp

Quick and easy fruit treat with warm buttery oats, sweetened with brown sugar.
Prepare:
5 minutes
Cook:
30 minutes
Makes:
8 Bars (4 inches x 2 inches)
Salsa Macha
Bowl of thin red salsa shown drizzled over chicken and vegetables.

Salsa Macha

You will love this pepper-infused oil made with hot peppers, garlic and peanuts. It is delicious drizzled on just about anything and stores well in your refrigerator or freezer.
Prepare:
20 minutes
Cook:
20 minutes
Makes:
1 ½ cups
Oven Baked Salmon
Baked salmon filets on tin foil.

Oven Baked Salmon

Salmon is the star in this simple and tasty recipe ready in under 30 minutes.
Prepare:
5 minutes
Cook:
15 minutes
Makes:
4 Servings