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Fruit Shake 2 (with milk and yogurt)

Recipe Image
Prep time: 5 minutes
Makes: 5 cups
Nutrition Facts: View label

Ingredients

2 cups fruit
2 cups nonfat or 1% milk
6 ounces low-fat vanilla yogurt
1 cup orange juice

Directions

  1. Wash hands with soap and water.
  2. Cut fruit into small pieces and place in blender.
  3. Add remaining ingredients.
  4. Blend on high speed until smooth. Pour into glasses and enjoy!
  5. Refrigerate leftovers within 2 hours.

Notes

  • Frozen fruit will make your shake thick and icy.

Comments

Yum, I used this recipe to make today's breakfast smoothie. I used frozen banana for the fruit and plain Greek yogurt rather than vanilla. Reminded me of an orange-cicle. Thanks!

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