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Low-Fat Tartar Sauce

http://foodhero.org/recipes/salmon-patties

Ingredients

1⁄2 cup

nonfat plain yogurt or nonfat sour cream

1 Tablespoon

chopped pickle or relish (sweet or dill)

2 teaspoons

dried minced onion or 1 tablespoon minced fresh onion

1 teaspoon

dried parsley flakes or 1 tablespoon chopped fresh parlsey

1 teaspoon

mustard

2 drops

hot pepper sauce (optional)

Directions

In a small bowl, combine all the ingredients.
Serve immediately or cover and refrigerate until used.
Refrigerate leftovers within 2 hours.

Photo of Low-Fat Tartar Sauce

Prep time: 5 minutes
Makes: 8 tablespoons
Nutrition Facts: View Label

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Last updated: 06/21/20

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1 Comments for "Low-Fat Tartar Sauce"

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Submitted by doppenlander on Wed, 04/22/2020 - 09:08

We make this a lot at home.It's a good alternative to the store bought kind, and healthier, too.