Low-Fat Tartar Sauce

Name: Low-Fat Tartar Sauce
Prep time: 5 min
Yield: 8 tablespoons
Ingredients: 1 Tablespoon chopped pickle or relish (sweet or dill); 1 teaspoon dried parsley flakes or 1 tablespoon chopped fresh parlsey; 2 drops hot pepper sauce (optional)

Salmon Patties

http://foodhero.org/recipes/salmon-patties

Ingredients

1⁄2 cup

nonfat plain yogurt or nonfat sour cream

1 Tablespoon

chopped pickle or relish (sweet or dill)

2 teaspoons

dried minced onion or 1 tablespoon minced fresh onion

1 teaspoon

dried parsley flakes or 1 tablespoon chopped fresh parlsey

1 teaspoon

mustard

2 drops

hot pepper sauce (optional)

Directions

In a small bowl, combine all the ingredients.
Serve immediately or cover and refrigerate until used.
Refrigerate leftovers within 2 hours.

Prep time: 5 minutes
Makes: 8 tablespoons
Nutrition Facts: View Label

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Low-Fat Tartar Sauce

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Low-Fat Tartar Sauce

Ingredients

Directions

Recipes

More Information