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Garlic
Garbanzo Bean and Vegetable Salad
Prepare:
20 minutes
Makes:
8 cups
Nutrition Facts:
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Slow Cooker Black Bean, Sweet Potato and Quinoa Chili
Prepare:
20 minutes
Makes:
12 cups
Nutrition Facts:
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Roasted Garlic
Prepare:
5 minutes
Makes:
3 Tablespoons
Nutrition Facts:
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Vegetarian Borscht
Prepare:
15 minutes
Makes:
12 cups
Nutrition Facts:
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Mexican Adobo Sauce
Prepare:
15 minutes
Makes:
2 ½ cups
Salsa Macha
Prepare:
20 minutes
Makes:
1 ½ cups
Nutrition Facts:
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Peanut Sauce
Prepare:
10 minutes
Makes:
about ½ cup
Nutrition Facts:
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Chicken and Greens Soup
Prepare:
20 minutes
Makes:
6 cups
Nutrition Facts:
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Reduced-Fat Chorizo
Prepare:
10 minutes
Makes:
12 servings
Nutrition Facts:
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Eggplant Omelet (Tortang Talong)
Prepare:
20 to 30 minutes
Makes:
2 servings
Nutrition Facts:
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Eggplant Dip
Prepare:
10 minutes
Makes:
1 ½ Cups
Nutrition Facts:
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Jollof Rice
Prepare:
10 minutes
Makes:
8 to 9 cups
Nutrition Facts:
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Quinoa with Cactus
Prepare:
10 minutes
Makes:
4 cups
Nutrition Facts:
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Pesto
Prepare:
15 minutes
Makes:
2 ¼ cups
Nutrition Facts:
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Cream of Celery Soup
Prepare:
10 minutes
Makes:
4 cups
Nutrition Facts:
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Vegetarian Ceviche
Prepare:
30 minutes
Makes:
6 cups
Nutrition Facts:
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Meatball Soup
Prepare:
20 minutes
Makes:
9 cups
Nutrition Facts:
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Chicken Mole
Prepare:
20 minutes
Makes:
7 cups
Nutrition Facts:
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Kitchen Scraps Vegetable Broth
Prepare:
15 minutes
Makes:
6 to 12 cups
Nutrition Facts:
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Squash Blossom Quesadilla
Prepare:
10 minutes
Makes:
6 quesadillas
Nutrition Facts:
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Refrigerator Pickled Vegetables
Prepare:
20 minutes
Makes:
2 pints or 1 quart
Nutrition Facts:
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Pozole with Chicken
Prepare:
15 to 20 minutes
Makes:
6 cups
Nutrition Facts:
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Beet Dip
Prepare:
10 minutes
Makes:
2 cups
Nutrition Facts:
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Baked Tortilla Chips
Prepare:
5 minutes
Makes:
16 Chips
Nutrition Facts:
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Baked Tomatoes with Cheese
Prepare:
5 minutes
Makes:
8 slices
Nutrition Facts:
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Baked Zucchini Sticks
Prepare:
20 minutes
Makes:
8 cups
Nutrition Facts:
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Ranch Dip
Prepare:
5 minutes
Makes:
2 cups
Nutrition Facts:
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Baked Bean Medley
Prepare:
15 minutes
Makes:
8 Cups
Nutrition Facts:
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Black Bean Soup
Prepare:
15 minutes
Makes:
12 cups
Nutrition Facts:
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Beef Barley Soup
Prepare:
15 minutes
Makes:
14 Cups
Nutrition Facts:
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Barley Lentil Soup
Prepare:
10 minutes
Makes:
10 cups
Nutrition Facts:
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Autumn Squash Bisque with Ginger
Prepare:
15 minutes
Makes:
10 cups
Nutrition Facts:
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