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Photo of Cheesy Potato Soup

Cheesy Potato Soup

Prepare:
10 minutes
Makes:
6 Cups
Nutrition Facts: View label
Plate of golden tortillas folded over turkey, cranberry and spinach filling.

Turkey Cranberry Quesadilla

Prepare:
5 minutes
Makes:
1 quesadilla
Nutrition Facts: View label
Platter of potatoes stuffed with beans, corn, salsa and sprinkled with melted cheese.

Southwestern Stuffed Potatoes

Prepare:
5 minutes
Makes:
4 potato halves
Nutrition Facts: View label
Baked rounds of chopped cauliflower and cheese are shown on a platter.

Baked Cauliflower Tots

Prepare:
10 minutes
Makes:
15 tots
Nutrition Facts: View label
Bell pepper pieces are topped with beans, salsa and cheese for a variation on classic nachos.

Bell Pepper Nachos

Prepare:
5 minutes
Makes:
8 cups
Nutrition Facts: View label
Sliced tomatoes with herbs and broiled cheese are shown on a serving platter.

Baked Tomatoes with Cheese

Prepare:
5 minutes
Makes:
8 slices
Nutrition Facts: View label
Platter of peas and parmesan with a lemon slice.

Parmesan Peas

Prepare:
5 minutes
Makes:
4 cups
Nutrition Facts: View label
Breaded and baked zucchini slices are shown on a serving platter with a side of marinara sauce.

Baked Zucchini Sticks

Prepare:
20 minutes
Makes:
8 cups
Nutrition Facts: View label
Plate of baked zucchini halves filled with red sauce and melted cheese.

Zucchini Pizza Boats

Prepare:
10 minutes
Makes:
6 small zucchini halves
Nutrition Facts: View label
Lettuce bed topped with peas and feta cheese on a plate.

Green Salad with Peas

Prepare:
15 minutes
Makes:
6 cups
Nutrition Facts: View label
Plate of english muffin halves with cheese and a tomato slice.

Tomato Melt

Prepare:
5 minutes
Makes:
4 muffin halves
Nutrition Facts: View label
Flour tortillas are filled with beans, eggs, tomato and cheese and baked for a crispy outside.

Breakfast Burritos

Prepare:
10 minutes
Makes:
4 Burritos
Nutrition Facts: View label
Plate of breaded, flakey white fish with slices of lemon.

Crispy Parmesan Baked Fish

Prepare:
20 minutes
Makes:
8 Servings
Nutrition Facts: View label
Bowl of hominy and green chiles with a layer of melted cheese on top.

Chili Cheese Hominy

Prepare:
15 minutes
Makes:
4 Cups
Nutrition Facts: View label
Small plates of baked potato slices topped with lettuce, salsa and cilantro.

Potato Nachos

Prepare:
30 minutes
Makes:
5 cups
Nutrition Facts: View label
Photo of Cheesy Beef Pasta

Cheesy Beef Pasta

Prepare:
20 minutes
Makes:
8 Cups
Nutrition Facts: View label
Small bowls of potato and ham soup with shredded cheese.

Ham and Vegetable Chowder

Prepare:
15 minutes
Makes:
10 cups
Nutrition Facts: View label
Bowl of seasoned butternut squash topped with shredded cheese.

Butternut Squash and Chile Pan-Fry

Prepare:
30 minutes
Makes:
7 Cups
Nutrition Facts: View label
Casserole dish with melted cheese coating a rice and vegetable mix.

Vegetable and Beef Skillet Meal

Prepare:
10 minutes
Makes:
8 cups
Nutrition Facts: View label
Plate of golden tortilla folded over a cheese, pear and vegetable filling.

Pear Quesadillas

Prepare:
10 minutes
Makes:
8 wedges
Nutrition Facts: View label
Plate of stuffed cheese pasta with red sauce and fresh parsley.

Easy Manicotti

Prepare:
20 minutes
Makes:
14 Filled shells
Nutrition Facts: View label
Baking dish of enchiladas served with avocado, lettuce and cheese down the center.

Easy Cheesy Enchiladas

Prepare:
10 minutes
Makes:
8 enchiladas
Nutrition Facts: View label
Bowl of cheesy pasta with broccoli florets.

Chicken, Broccoli and Cheese Skillet Meal

Prepare:
15 minutes
Makes:
7 Cups
Nutrition Facts: View label
Photo of Cheesy Polenta Pie

Cheesy Polenta Pie

Prepare:
30 minutes
Makes:
12 Cups
Nutrition Facts: View label
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