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Chicken- Food Safety

Image of Whole Chicken

You can’t see, smell, or taste harmful bacteria that may cause illness. Cold temperatures limit their growth and thorough cooking destroys them.

❁ Eat or refrigerate pre-cooked chicken within 2 hours of purchase.

Chicken- Shop and Save

Chicken Food Hero Monthly

❁ Whole raw chicken may be cost less per pound but some parts have little meat.

❁ Large bulk packages of pieces may be cheaper per pound than smaller packages.

❁ Boneless, skinless pieces cost more but save time and have the least waste.