Make your own noodles for this comforting soup.
Hearty Chicken and Homemade Noodle Soup

Ingredients
NOODLES
1 ¼ cups all-purpose flour
2 eggs
3 Tablespoons water
SOUP
3 ½ cups water
4 cups chicken broth (see Notes)
2 chicken breasts, cooked and chopped
2 cups mixed vegetables (fresh, canned, or frozen)
¼ teaspoon black pepper
Directions
- Wash hands with soap and water.
-
Rinse or scrub fresh vegetables under running water before preparing.
- For noodles: Put flour in a medium bowl, make a well in center, and add eggs. Mix well. Add water 1 tablespoon at a time, until dough is stiff but easy to roll.
- Place dough on a floured surface. Roll dough to ⅛-inch thickness using a rolling pin or a sturdy, straight sided drinking glass or jar.
- Cut into ¼ to ½-inch strips, about 3 to 5 inches long. Let sit for 5 to 10 minutes.
- For soup: In a large pot on medium-high heat, bring water and chicken broth to a boil.
- Add noodles a few at a time to broth mixture and return soup to a boil.
- Add chicken, vegetables, and pepper. Simmer for 12 to 15 minutes or until noodles are tender. Serve warm.
- Refrigerate or freeze within 2 hours.
Notes
- Broth can be homemade, canned or made using bouillon. For each cup of broth use 1 cup very hot water and 1 teaspoon or 1 cube bouillon.
- Try whole wheat flour to include whole grains.
- Freeze extra for another meal.
You might also like...
Cilantro Lime Tuna Wrap

Cilantro Lime Tuna Wrap
A light and flavorful meal using canned tuna, fresh veggies and a tangy mayo dressing.
Prepare:
15 minutes
Makes:
5 Wraps
Black-Eyed Peas and Greens

Black-Eyed Peas and Greens
Comforting and filling, this recipe is easy to make for New Year’s luck any time of the year.
Prepare:
15 minutes + 6 hours to soak
Cook:
1 hour 10 minutes
Makes:
5 cups
Vegetable and Beef Skillet Meal

Vegetable and Beef Skillet Meal
Warm and comforting meal with beef and veggies over warm rice and topped with cheese.
Prepare:
10 minutes
Cook:
45 minutes
Makes:
8 cups
Watermelon Salsa

Watermelon Salsa
Enjoy this unique salsa as a sweet, tangy and fresh snack or as a topping for tacos or fish.
Prepare:
15 minutes
Makes:
2 cups
Reduced-Fat Chorizo

Reduced-Fat Chorizo
Thanks to the OSU Extension Latin Heritage workgroup for this recipe. Using lower fat meats reduces saturated fat for heart health.
Prepare:
10 minutes
Cook:
10 minutes
Makes:
12 servings
Watermelon Fruit Salad

Watermelon Fruit Salad
Fresh and easy summer fruit mixed with tangy lime and a touch of honey.
Prepare:
20 minutes
Makes:
4 Cups
Comments
We made this soup in culinary classes this month and participants of all ages loved it! Whole wheat pastry flour worked fabulously for the noodles and added increased nutritional value:) We sautéed the chicken with garlic and onion (use lots!) for more flavor and added thyme to the soup as well. Such a satisfying meal on a cold day!