Skip to main content

Cinnamon Baked Pears

Fresh pears are topped with dried cranberries, walnuts and a drizzle of honey for an easy low-sugar dessert.
Four pear halves stuffed with walnuts and cranberries sprinkled with cinnamon in a bowl.
Prep time: 15 minutes
Cook time: 30 minutes
Makes: 4 Pear Halves
Nutrition Facts: View label

Ingredients

2 ripe pears
3 Tablespoons chopped walnuts
2 teaspoons honey (see Notes) or brown sugar
¼ teaspoon cinnamon
1 Tablespoon dried cranberries

Directions

  1. Wash hands with soap and water.
  2. Rinse or scrub fresh fruits under running water before preparing.
  3. Preheat oven to 350 degrees F.
  4. Cut pears in half lengthwise. Scoop out the seeds with a spoon or melon baller.
  5. Place the pears in a baking dish. Fill centers with walnuts and drizzle about half a teaspoon of honey over each pear.
  6. Sprinkle each pear half with cinnamon and cranberries.
  7. Bake for 25 to 30 minutes or until pears are soft when poked with a fork. Serve warm.
  8. Refrigerate leftovers within 2 hours.

Notes

  • Honey is not recommended for children under 1 year old.

Comments

This recipe is simple and delicious. After making this with several groups in cooking workshops, I recommend adding the cranberries at the end or they will burn by the time the pears are done.

Christmas Course

You might also like...

Recipes A to Z (without photos)

Roasted Garlic
Heads of golden-brown, tender roasted garlic.

Roasted Garlic

Roasting garlic brings out sweet and mellow flavors that go well with many recipes. Freeze extra to keep on hand.
Prepare:
5 minutes
Cook:
40 minutes
Makes:
3 Tablespoons
Apple Cinnamon Flavored Water
Glasses of refreshing Apple Cinnamon Flavored Water are shown with an apple slice garnish.

Apple Cinnamon Flavored Water

A unique and flavorful spin on flavored water!
Prepare:
5 minutes
Makes:
4 cups
Brown Rice with Corn and Beans
A seasoned mix of brown rice, black beans and corn is shown in a serving bowl.

Brown Rice with Corn and Beans

This kid-approved recipe filled with whole grains, veggies and beans is flavorful, filling and perfect for any meal.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
3 cups
Vegetables and Turkey Stir-Fry
Plate of rice with a turkey and vegetable topping.

Vegetables and Turkey Stir-Fry

Quick and easy turkey meal with garlic, ginger and whole grain noodles.
Prepare:
10 minutes
Cook:
10 minutes
Makes:
6 cups
Broccoli Raisin Salad
A bowl is filled with crunchy salad featuring broccoli, raisins and sunflower seeds.

Broccoli Raisin Salad

A quick and delicious salad that will be a hit at home or at a party.
Prepare:
20 minutes
Makes:
6 Cups
Agua Fresca (Fruit Water)
glass of agua fresca

Agua Fresca (Fruit Water)

Enjoy a refreshing and delicious blended drink made with your favorite fruit. Thanks to the Latin Heritage workgroup for this recipe.
Prepare:
10 minutes
Makes:
about 4 cups
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.