Skip to main content

No-Yeast Pizza Crust

A quick and easy way to make homemade pizza without yeast. Great idea for your next family dinner!
Pizza dough shown with smeared red sauce and pizza toppings.
Prep time: 15 minutes
Cook time: 20 minutes
Makes: 1 12-inch crust
Nutrition Facts: View label

Ingredients

1 ⅓ cups all-purpose flour (try half whole-wheat flour)
1 teaspoon baking powder
½ teaspoon salt
½ cup nonfat or 1% milk
2 Tablespoons vegetable oil

Directions

  1. Wash hands with soap and water.
  2. Preheat oven to 400 degrees F.
  3. Mix flour, baking powder and salt in a bowl. Stir in milk and oil until a soft dough forms.
  4. Turn dough onto a clean, lightly floured surface and knead 6 to 8 times.  Dough should feel soft but smooth; not sticky. Shape dough into a ball. Turn the bowl upside down over the dough. Let sit for 10 minutes.
  5. On a baking sheet, roll or press dough into a 12-inch circle. Bake crust for 8 minutes.
  6. Remove from oven and add your choice of sauce and toppings.
  7. Return to oven and bake until light golden brown, 12 to 20 minutes. Serve hot.
  8. Refrigerate leftovers within 2 hours.

Notes

Comments

This is definitely an easy pizza crust recipe, and it works great for making homemade calzones as well! I've made them with all sorts of different fillings. They taste great every time and make perfect leftovers to reheat for a quick lunch or dinner. Healthy and tasty! My favorite has sauce, cheese, sun dried tomatoes, garlic, zucchini, and olives. 

No-Yeast Pizza Crust

 

This is a family favorite pizza recipe. We like making mini pizzas because it's fun for kids and everyone gets to choose their own toppings! These are not only fun and tasty, but make for an easy weeknight meal.

Great quick recipe!  For sure for our family we needed to double the recipe but my kids/family loved it and its SO QUICK!

This is great for a quick dinner; my mom made a similar recipe when I was growing up. I double the recipe for my family of five.  I made this many times with participants in workshops as well and we found that you don't need to prebake the crust.  Just press it into the pan, top it and bake.  I use a sheet pan and bake it for about 15-18 minutes, but baking time depends on how thick you roll the crust.  Keep an eye on it!  We use jarred spaghetti sauce instead of pizza sauce--it's less expensive and nobody notices the difference.

Hi i'm Eli, I made the No-Yeast Pizza Crust in the video. I had fun making the pizza and it tasted good!

You might also like...

Recipes A to Z (without photos)

Brocco Poppers
Scoops of seasoned and baked broccoli and cheese mixture are displayed on serving platter .

Brocco Poppers

A fun and unique way to add more veggies to your day. A tasty snack or appetizer!
Prepare:
20 minutes
Cook:
15 to 20 minutes
Makes:
20 pieces
Minestrone Soup
Bowl of vegetable and macaroni noodle soup.

Minestrone Soup

This classic vegetable soup is full of veggies, beans, and comforting pasta.
Prepare:
15 minutes
Cook:
45 minutes
Makes:
10 cups
My Personal Pizza
Platter of English muffins with red sauce, vegetables and melted cheese.

My Personal Pizza

A great recipe for kids to make, these pizzas made on English muffins can be topped with all your favorites!
Prepare:
10 minutes
Cook:
15 minutes
Makes:
1 pizza
Oven French Toast
Whole grain French toast served with strawberry jam.

Oven French Toast

Perfect for a crowd, this baked French toast recipe is a great breakfast treat!
Prepare:
10 minutes
Cook:
30 minutes
Makes:
12 slices
Couscous Salad
Large bowl of a vegetable packed Couscous Salad.

Couscous Salad

A light and colorful salad combining sweet cranberries, crunchy pecans and fresh vegetables with couscous pasta.
Prepare:
15 minutes
Makes:
5 cups
Braised Radishes
Bowl of sliced and braised radishes.

Braised Radishes

Warm and tender radishes with a mellow flavor and a hint of sweetness.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
3 cups
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.