Skip to main content

Stovetop Barley

This fiber-rich grain has a nutty mild flavor and a slightly chewy texture.
Cooked barley in a bowl.
Prep time: 5 minutes
Cook time: 45 to 60 minutes
Makes: 3 ½ to 4 cups
Nutrition Facts: View label

Ingredients

1 cup pearl barley, rinsed (see Notes)
3 cups water
½ teaspoon salt (optional)

Directions

  1. Wash hands with soap and water.
  2. In a saucepan, combine barley, water and salt, if desired. Bring to a boil, then reduce heat to low. Cover the pan and simmer until barley is tender, about 45 to 60 minutes.
  3. Drain off excess liquid and serve as desired.
  4. Refrigerate leftovers within 2 hours.

Notes

  • Enjoy cooked barley as a side like rice or in a whole grain salad or grain bowl.
  • Add barley to soups or stews.
  • Enjoy barley at breakfast with toppings you would add to oatmeal, such as cinnamon, milk and blueberries.
  • Pearl barley is found in many grocery stores. It is high in fiber but is not a whole grain because the bran layer has been removed. Hulled barley is the name given to whole grain barley. Hulled barley can be cooked the same way as pearl barley but it will take an extra 20 to 30 minutes to soften.

Comments

I hadn't thought about having barley for breakfast...was stuck with the idea of oatmeal for that meal. Since experimenting with other whole grains, I realize all whole grains, barley included, can be enjoyed in the morning with fruit and nuts or with an egg and chopped onion. thanks!

You might also like...

Recipes A to Z (without photos)

Carrot Pancakes
Photo of Carrot Pancakes

Carrot Pancakes

A fun and healthy twist on pancakes to enjoy at any meal.
Prepare:
15 minutes
Cook:
10 minutes
Makes:
7 Pancakes
Turkey Ginger Rice Lettuce Wraps
Plate of lettuce boats filled with a turkey and carrot mix.

Turkey Ginger Rice Lettuce Wraps

Fresh and filling meal with a warm blend of rice, vegetables, and a savory sauce.
Prepare:
20 minutes
Cook:
15 minutes
Makes:
6 cups
Tofu Scramble
Bowls of tofu and spinach with melted cheese.

Tofu Scramble

Prepare:
10 minutes
Cook:
10 minutes
Makes:
5 Cups
Barley Summer Salad
A clear bowl displays a colorful salad of cooked barley, blueberries and crunchy vegetables.

Barley Summer Salad

Make-ahead fresh and flavorful salad that is hearty and filling.
Prepare:
10 minutes
Cook:
45 minutes
Makes:
8 Cups
Bell Pepper Nachos
Bell pepper pieces are topped with beans, salsa and cheese for a variation on classic nachos.

Bell Pepper Nachos

A great recipe to get the whole family involved! This unique and healthy take on nachos can be ready in under 30 minutes.
Prepare:
5 minutes
Cook:
15 minutes
Makes:
8 cups
Kale and Cranberry Stir-Fry
Plate of stir-fried kale with cranberries.

Kale and Cranberry Stir-Fry

A sweet and savory recipe with a hint of fresh citrus. A great way to add dark leafy greens to your meals!
Prepare:
10 minutes
Cook:
5 minutes
Makes:
5 cups
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.