Warm and comforting quick bread with whole wheat flour and a hint of sweet brown sugar.
Quick Brown Bread
Ingredients
2 cups whole-wheat flour
⅔ cups all-purpose flour
⅓ cup brown sugar, molasses or honey (see Notes)
1 teaspoon baking soda
½ teaspoon salt
2 cups low fat buttermilk (see Notes)
Directions
- Wash hands with soap and water.
- Preheat oven to 350 degrees F. Lightly grease a 9x5-inch bread pan.
- in a large bowl, mix together flours, sugar, baking soda and salt.
- Add buttermilk and stir until mixed.
- Pour mixture into the bread pan and smooth into the corners.
- Bake until the top is golden brown and a toothpick inserted into the middle comes out clean, 45 to 50 minutes.
- Cool about 5 minutes and remove from the pan. Cool at least 15 minutes more before cutting. Enjoy warm.
- Wrap leftovers and store at room temperature.
Notes
- No buttermilk? Add enough milk to 2 Tablespoons of lemon juice or vinegar to make 2 cups. Stir well and let stand 5 minutes.
- If using honey or molasses, mix with the buttermilk before stirring into the dry ingredients.
- Honey is not recommended for children under 1 year old.
- This recipe was inspired by Colonial Brown Bread, found in the children's book From Wheat to Bread by Kristin Thoennes Keller.
You might also like...
Cranberry-Orange Relish
Cranberry-Orange Relish
Serve with this sweet-tart relish with dinner, breakfast or as a tasty snack.
Prepare:
15 minutes
Makes:
2 ½ cups
Barley Summer Salad
Barley Summer Salad
Make-ahead fresh and flavorful salad that is hearty and filling.
Prepare:
10 minutes
Cook:
45 minutes
Makes:
8 Cups
Salmon Patties
Salmon Patties
Vitamin-rich salmon makes a delicious patty. Enjoy on its own or add to a bun for a tasty sandwich.
Prepare:
15 minutes
Cook:
10 to 15 minutes
Makes:
4 patties (4-inch)
Salmon Salad Mix
Salmon Salad Mix
A delicious and vitamin-packed alternative to tuna salad, this salmon salad is made with tangy pickles, low-fat yogurt and a bit of creamy mayonnaise.
Prepare:
10 minutes
Makes:
1 ½ cup
Garden Vegetable Cakes
Garden Vegetable Cakes
A simple snack or meal full of veggies and parmesan cheese, with hints of lemon and dill.
Prepare:
20 minutes
Cook:
15 minutes
Makes:
8 cakes
Roasted Bell Peppers
Roasted Bell Peppers
Only 4 ingredients to make these roasted sweet peppers with Italian spices.
Prepare:
5 minutes
Cook:
30 minutes
Makes:
8 Bell pepper halves
