Warm and toasty rolls in 30 minutes with only 4 ingredients.
Whole-Wheat Yogurt Rolls
Ingredients
1 ½ cups whole-wheat flour
1 ¾ teaspoons baking soda
1 teaspoon salt
1 ¼ cups low-fat plain yogurt
Directions
- Wash hands with soap and water.
- Preheat oven to 450 degrees F.
- Stir flour, baking soda, and salt together in a large bowl. Add yogurt to the center and stir until a dough forms.
- Divide dough into 10 equal sized balls. Dust hands with flour and roll each ball lightly until surface is smoothed.
- Place on baking sheet and flatten each ball to ½ inch thick.
- Bake for 10 to 15 minutes, until light golden brown. Serve warm with a soup or salad.
You might also like...
Savory Sweet Potatoes

Savory Sweet Potatoes
A sweet and savory dish with hearty sweet potatoes and Italian seasonings. Ready in under an hour.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
2 ½ cups
My Personal Pizza

My Personal Pizza
A great recipe for kids to make, these pizzas made on English muffins can be topped with all your favorites!
Prepare:
10 minutes
Cook:
15 minutes
Makes:
1 pizza
Mix and Match Grain Bowl

Mix and Match Grain Bowl
Make a simple, delicious and healthy meal for any time of day with ingredients you have on hand and these mix and match ideas.
Prepare:
varies
Cook:
varies
Makes:
4 servings
Stuffed Cabbage Rolls

Stuffed Cabbage Rolls
This variation of an old and much-loved recipe can be changed in many ways depending on the ingredients you have on hand.
Prepare:
30 to 45 minutes
Cook:
1 hour
Makes:
12 rolls
Roasted Onions

Roasted Onions
Tender roasted onions with a mild caramelized sweet flavor and a slight crisp.
Prepare:
5 minutes
Cook:
30 minutes
Makes:
2 Cups
Prepare:
5 minutes
Cook:
5 minutes
Makes:
8 cups
Comments
These are very simple to make. They’re great with some butter and jam or on the side of a soup. On their own, they’re a little bland, but surprisingly tasty for how few ingredients they have.