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Frozen Strawberry Yogurt


4 cups frozen strawberries (unsweetened)
1 cup nonfat plain yogurt
3 tablespoons sugar


  1. Combine frozen strawberries, yogurt and sugar in a blender or food processor. Blend until creamy, about 2 to 4 minutes.
  2. Serve immediately or freeze in an air-tight container or frozen treat molds for up to 1 month. Frozen leftovers will be very firm. Scrape into serving bowls with a spoon.
Photo of Frozen Strawberry Yogurt
Prep time: 10 minutes
Makes: 4 Cups
Nutrition Facts: View Label


it is great i would recamend it 

you should make it