A comforting apple bar with an easy crust, spiced apple filling and crumble topping.
Apple Bars
Ingredients
½ cup all-purpose flour
½ cup whole-wheat flour
¼ teaspoon salt
½ teaspoon baking soda
½ cup packed brown sugar
1 cup old fashioned rolled oats
½ teaspoon cinnamon
½ teaspoon nutmeg
1 pinch cloves (optional)
½ cup margarine or butter
3 cups sliced apples (about 2 apples, 3-inch diameter, peeled)
⅔ cup raisins
¼ cup sugar
Directions
- Wash hands with soap and water. Gather ingredients and cooking tools.
- Rinse or scrub fresh fruits under running water before preparing.
- Preheat oven to 350 degrees F. Lightly grease a 9x13-inch baking pan.
- Mix flour, salt and baking soda together in a large bowl. Add brown sugar, oats, cinnamon, nutmeg and ground cloves, if desired.
- Cut in margarine or butter with a pastry blender or 2 knives until mixture is crumbly.
- Spread half of the crumb mixture in the baking pan. Top with apple slices and raisins and sprinkle with sugar. Spread remaining crumb mixture evenly over apples.
- Bake for 40 to 50 minutes. Cool and cut into 12 bars.
Notes
- Substitute ripe pears for apples.
- Serve warm topped with vanilla yogurt.
You might also like...
Prepare:
5 minutes
Cook:
25 minutes
Makes:
4 servings
Peanut Soy Bulgur Pilaf
Peanut Soy Bulgur Pilaf
This hearty and satisfying whole-grain recipe combines savory soy, crunchy nuts and fresh green onion.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
3 Cups
Breakfast Burritos
Breakfast Burritos
A quick and easy recipe for healthy a breakfast or any meal. Easy to customize however you like!
Prepare:
10 minutes
Cook:
15 minutes
Makes:
4 Burritos
Winter Fruit Crisp
Winter Fruit Crisp
Quick and easy fruit treat with warm buttery oats, sweetened with brown sugar.
Prepare:
5 minutes
Cook:
30 minutes
Makes:
8 Bars (4 inches x 2 inches)
Stuffed Cabbage Rolls
Stuffed Cabbage Rolls
This variation of an old and much-loved recipe can be changed in many ways depending on the ingredients you have on hand.
Prepare:
30 to 45 minutes
Cook:
1 hour
Makes:
12 rolls
Red Potato and Cabbage (Colcannon)
Red Potato and Cabbage (Colcannon)
This traditional Irish dish is a satisfying combination of creamy mashed potatoes and flavorful cabbage.
Prepare:
15 minutes
Cook:
20 minutes
Makes:
6 cups
Comments
I tried the Food Hero Apple Bar recipe today. It tasted yummy, but it was soft and crumbly, and spread out sort of flat, even after cooling them completely. They didn't really hold a bar shape - lots of straggly oats falling out of the mixture. I'm curious if adjusting the amount of oats, of fiddling with the ratio of dry ingredients to wet ingredients might help crisp them up?
I made these Apple Bars today they are delicious I recommend using more fruit than the recipe says and even cutting the pieces in half if preferred. I recommend this treat 100%
I made this recipe today and they did not set up as bars. More like a crumble. I followed recipe to a tee and baked for 40 min. The recipe resembled the Winter Fruit Crisp in crumbliness. Any suggestions?
Regardless, it was a HIT with the kids at the summer club I served it to.
These apple bars make a tasty treat. We have used pears and plums, too.