Strawberries and apple juice blended together to make a refreshing and tasty drink.
Strawberry Swirl
Ingredients
1 cup strawberries (fresh or frozen and thawed)
1 cup (8 ounces) 100% apple juice
Directions
- Wash hands with soap and water.
- Rinse fresh fruits under running water before preparing.
- Combine ingredients in blender and process until smooth.
- Serve, or freeze for 1 to 2 hours to make a slushy.
- Refrigerate leftovers within 2 hours.
Notes
- If you don’t have a blender, mash strawberries with a fork. Add juice and beat with an egg beater until fairly smooth.
You might also like...
Skillet Lasagna
Skillet Lasagna
A fun twist on traditional lasagna that uses one skillet. Cheesy, hearty and filling.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
8 cups
Vegetarian Tofu Enchiladas
Vegetarian Tofu Enchiladas
Tofu provides protein while mushrooms provide texture and umami flavor in these easy enchiladas.
Prepare:
30 minutes
Cook:
30 minutes
Makes:
8 pieces
Banana Bobs
Banana Bobs
Easy snack or dessert with creamy yogurt, banana and whole-grain oats. A fun and creative recipe for kids!
Prepare:
5 minutes
Makes:
2 Servings
Hot Apple Orange Cider
Hot Apple Orange Cider
Warm and flavorful drink that is comforting on a cold day and perfect for celebrating the holiday season.
Prepare:
5 minutes
Cook:
2 hours
Makes:
12 cups
Chilled Strawberry-Rhubarb Soup
Chilled Strawberry-Rhubarb Soup
Pair the sweet and tart flavors of strawberries and rhubarb for a refreshing dessert, snack or breakfast bowl topping.
Prepare:
20 minutes
Makes:
6 cups
Beef and Broccoli
Beef and Broccoli
This quick Beef and Broccoli is seasoned with garlic, ginger and a hint of red pepper.
Prepare:
15 minutes
Cook:
30 minutes
Makes:
7 Cups
Comments
Delicious and simple, kids love it! It actually reminds me of the strawberries topping served at restaurants...I bet it would be good warmed up as a replacement for maple syrup on pancakes or waffles!
For a make-ahead summer treat, prepare Strawberry Swirl and freeze in a zip-lock bag. When ready to serve, partially thaw in the bag, then scoop into glasses or cups. Two cups of frozen whole strawberries, still a little icy rather than thawed, and two cups apple juice can be processed in a homestyle blender. The mixture fits in a 1 quart bag. This really works! I served 250 at a school carnival last week!