Creamy and slightly nutty. Add fruit, honey and your favorite spices for a delicious breakfast.
Stovetop Amaranth

Ingredients
1 cup amaranth
2 to 3 cups water (see Notes)
Directions
- Wash hands with soap and water.
- In a saucepan, bring water to a boil. Add amaranth.
- Reduce heat to low, cover pan and simmer for 25 to 30 minutes or until it reaches the texture you like when fluffed with a fork or stirred with a spoon.
- Refrigerate leftovers within 2 hours.
Notes
- Use less water and cooking time for grains that will be more separate. Use more water and cooking time for a creamy cereal.
- For a hearty breakfast cereal, top with any type of milk, fruit, nuts or seeds.
- For savory amaranth, add herbs such as rosemary or thyme, nuts or seeds and serve with sautéed vegetables.
- Try adding to other grains: cook ¼ cup amaranth with ¾ cup whole grain such as oats or rice. Follow cooking directions for other grain.
- You can pop amaranth! Heat a dry skillet or saucepan over medium high until it is hot. Add 1 or 2 Tablespoons of amaranth seeds and shake or stir until the seeds pop but do not burn. Sprinkle on any dish for an added crunch and whole-grain goodness.
You might also like...
Baked Oatmeal Cups

Baked Oatmeal Cups
Oatmeal plus your choice of add-ins are baked into a muffin cup for an on-the-go breakfast or snack.
Prepare:
15 minutes
Cook:
30 minutes
Makes:
12 muffins
Peanut Butter Cereal Bars

Peanut Butter Cereal Bars
Whole grain oats, peanut butter and dried fruit make a crispy, chewy treat that is great for on the go.
Prepare:
15 minutes
Cook:
5 minutes
Makes:
16 bars (2x2-inch)
Fruity French Toast Casserole

Fruity French Toast Casserole
A baked version of French toast with your favorite fruit. Ready in about an hour!
Prepare:
10 minutes
Cook:
45 minutes
Makes:
8 Cups
Prepare:
10 minutes
Cook:
10 minutes
Makes:
4 cups
Strawberry Sipper Flavored Water

Strawberry Sipper Flavored Water
Strawberry puree makes this water refreshing and tasty!
Prepare:
5 minutes
Makes:
6 Servings
Fabulous Fig Bars

Fabulous Fig Bars
Sweet and buttery treat with crunchy walnuts and a dash or citrus. For breakfast, snack, or on the go!
Prepare:
45 minutes
Cook:
30 minutes
Makes:
24 bars (about 2.5 x 2 inches)