Skip to main content

Zucchini Salad

Quick and tasty side salad with fresh vegetables, herbs and a lemon dressing.
Bowl of seasoned zucchini and red onion slices.
Prep time: 10 minutes
Makes: 6 Cups
Nutrition Facts: View label

Ingredients

1 teaspoon vegetable oil
2 Tablespoons lemon juice
¼ teaspoon dried oregano or basil
¼ teaspoon each salt and black pepper
5 cups zucchini rounds (about 4 small zucchini)
½ cup thinly sliced or chopped onion (sweet or red) 
¼ cup grated parmesan cheese

Directions

  1. Wash hands with soap and water.
  2. Rinse fresh vegetables under running water before preparing.
  3. Mix oil, lemon juice, oregano, salt and pepper together in large bowl.
  4. Add zucchini, onion and cheese. Mix gently. Cover and chill until ready to serve.
  5. Refrigerate leftovers within 2 hours.

Notes

  • Freeze extra lemon juice to use later.

Comments

This Zucchini Salad recipe is an easy and refreshing side dish. Very light with a powerful flavor! 

This Zucchini Salad recipe gives us an easy way to keep up with a vigorous zucchini plant! The small/young zucchini are so tasty sliced thin and covered with this light dressing. We chopped up fresh basil since it is also growing in the garden now. I plan to use lime juice, cumin and cilantro for the next batch. Thanks for another versatile recipe.

You might also like...

Recipes A to Z (without photos)

Skillet Lasagna
Skillet full of noodles, beef and vegetables under a layer of melted mozzarella cheese.

Skillet Lasagna

A fun twist on traditional lasagna that uses one skillet. Cheesy, hearty and filling.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
8 cups
Tuna Pasta Salad
Bowl of macaroni noodles with tuna and vegetable cubes.

Tuna Pasta Salad

A perfect dish for any gathering, with macaroni, fresh veggies and a creamy dressing.
Prepare:
5 minutes
Cook:
10 minutes
Makes:
6 cups
Creole Seasoning
Creole seasoning mix shown with crawfish, lemon, potato and corn.

Creole Seasoning

Add savory flavor to your favorite vegetables, grains, meats, fish, seafood, poultry, soups and stews!
Prepare:
5 minutes
Makes:
about ½ cup
Rice with Chicken and Vegetables
Bowls of rice with chicken and vegetables topped with cilantro.

Rice with Chicken and Vegetables

A filling and satisfying meal of rice, veggies and chicken that is packed with flavor.
Prepare:
20 to 30 minutes
Cook:
35 minutes
Makes:
7 cups
Potato Wedges
Plate of golden baked potato slices.

Potato Wedges

Seasoned baked potato wedges with a crispy outside and soft inside.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
4 Cups
Easy Meatballs
Baking dish of meatballs in a creamy sauce.

Easy Meatballs

These oven-baked meatballs are easy and full of flavor.
Prepare:
10 minutes
Cook:
1 hour
Makes:
24 meatballs
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.