Apples are baked to perfection with a mixture of butter, brown sugar, cinnamon and raisins.
Not Your Everyday Apples
Ingredients
3 medium apples, chopped (3” diameter)
½ cup raisins
2 teaspoons soft margarine or butter
2 teaspoons brown sugar
¼ teaspoon cinnamon
Directions
- Wash hands with soap and water.
- Rinse or scrub fresh fruits under running water before preparing.
- Preheat oven to 400 degrees F.
- Mix apples with raisins, margarine, sugar and cinnamon.
- Place the mixture in a baking dish and cover loosely with foil. Bake for about 20 minutes.
- Cool slightly and enjoy!
- Refrigerate leftovers within 2 hours.
Notes
- Try serving this recipe with vanilla or plain yogurt.
- No raisins? Use any dried fruit cut into bite-sized pieces, if needed.
You might also like...
Kale and Cranberry Stir-Fry
Kale and Cranberry Stir-Fry
A sweet and savory recipe with a hint of fresh citrus. A great way to add dark leafy greens to your meals!
Prepare:
10 minutes
Cook:
5 minutes
Makes:
5 cups
Radish and Cucumber Salad
Radish and Cucumber Salad
Crisp cucumbers, radishes, creamy yogurt and flavorful garlic make this the perfect summer salad.
Prepare:
10 minutes
Makes:
5 cups
Veggie Quiche Muffins
Veggie Quiche Muffins
Healthy grab and go breakfast that is warm, savory and filling.
Prepare:
10 minutes
Cook:
45 minutes
Makes:
12 muffins
Any Berry Sauce
Any Berry Sauce
This easy make-ahead berry sauce is perfect for pancakes, oatmeal or yogurt any time of year.
Prepare:
5 minutes
Cook:
15 minutes
Makes:
2 ¼ cups
Apple Bars
Apple Bars
A comforting apple bar with an easy crust, spiced apple filling and crumble topping.
Prepare:
15 minutes
Cook:
45 minutes
Makes:
12 bars
Slow Cooker Black Bean, Sweet Potato and Quinoa Chili
Slow Cooker Black Bean, Sweet Potato and Quinoa Chili
This simple-to-make and healthy slow cooker chili is full of flavor. Substitute any vegetables you have on hand and freeze extras for an easy lunch.
Prepare:
20 minutes
Cook:
2 to 6 hours
Makes:
12 cups
Comments
Instead of raisins, try using CRANBERRIES... ooo, sweet & tart... and local!!
As Erin mentioned in an earlier comment, this recipe can be pre-made and served cold. Since the Food Hero Overnight Oatmeal is served cold, using the apples as a topping makes for a great mix of two easy to prepare, yummy recipes!
This is a great healthy dessert option! Kids really like it!
I serve this at schools, and since we have to make it the day before, I serve it cold. The kids love it! I've served it with yogurt and they thought it was like having dessert. Very tasty. Sunflower seeds or nuts can be added for a protein boost.
When serving with yogurt, did you pre mix this in with yogurt or serve the yogurt on the side??
When serving with yogurt, I just added a dollop on top of the apples without mixing it in.
This is a great dessert (or even breakfast addition) that smells and tastes SO good, my class couldn't believe how little sugar was in it. I will definitely make this one again.
Loved it - tastes great, super easy, healthy dessert!
This could be done in the microwave also!
What cooking time do you recommend for microwave preparation?