Tofu Banana Pudding
Ingredients
3
ripe bananas (mash 2, slice 1) Directions
- Combine tofu, 2 mashed bananas, sugar, and vanilla. Blend until smooth.
- Pour into a serving bowl or dishes.
- Cover and refrigerate until chilled. Top with sliced banana just before serving.
- Refrigerate leftovers within 2 hours.
Prep time: 15 minutes
Makes: 3½ cups
Nutrition Facts: View Label
Featured in Food Hero Monthly:
Last updated: 01/15/20
