Mix your own seasoning for veggies, meats, rice, tofu and soups.
Soulful Seasoning
Prep time: 5 minutes
Makes: 10 Tablespoons
Makes: 10 Tablespoons
Ingredients
3 Tablespoons onion powder
4 Tablespoons garlic powder
1 Tablespoon cayenne pepper or other ground hot pepper (see Notes)
1 Tablespoon paprika
1 teaspoon black pepper
2 teaspoons ground thyme
Directions
- Wash hands with soap and water.
- Mix ingredients well and store in an airtight container.
Notes
- Use with vegetables and meats.
- You can adjust the spice level you like by using less or more cayenne pepper or a different type of ground hot pepper. Ancho, California, New Mexico and Colorado ground peppers have a mild flavor; cayenne and chile de arbol powders are spicier.
You might also like...
Stovetop Bulgur
Stovetop Bulgur
Nutrient-rich whole grain with a light and nutty flavor that cooks quickly.
Cook:
15 minutes
Makes:
3 cups
No-Knead Whole-Wheat Bread
No-Knead Whole-Wheat Bread
This recipe uses a long rise time instead of kneading to make a whole-grain bread with nice texture and flavor.
Prepare:
20 minutes + 13 hours rising
Cook:
50 minutes
Makes:
20 pieces
Kale and Cranberry Stir-Fry
Kale and Cranberry Stir-Fry
A sweet and savory recipe with a hint of fresh citrus. A great way to add dark leafy greens to your meals!
Prepare:
10 minutes
Cook:
5 minutes
Makes:
5 cups
Prepare:
10 minutes
Cook:
20 minutes
Makes:
6 Sandwiches
Sesame Turnips and Carrots
Sesame Turnips and Carrots
Hearty root vegetables with a sweet and savory honey sesame sauce.
Prepare:
15 minutes
Cook:
10 minutes
Makes:
3 Cups
Autumn Squash Bisque with Ginger
Autumn Squash Bisque with Ginger
Delicious squash soup seasoned with ginger and pear that’s easy and quick to make for lunch or dinner. Freezes well.
Prepare:
15 minutes
Cook:
45 minutes
Makes:
10 cups
Comments
I love this soulful seasoning! It is very flavorful and has a little kick to it when using the cayenne pepper. This soulful seasoning goes perfect with chicken or on burgers.