A fun twist on traditional lasagna that only takes one skillet. Cheesy, hearty and filling.
Skillet Lasagna
Ingredients
½ pound lean ground beef (15% fat)
½ cup chopped onion
2 cloves garlic, minced or ½ teaspoon garlic powder
2 ½ cups spaghetti sauce
1 cup water
8 ounces wide noodles (about 8 noodles)
1 package (10 ounce) frozen chopped spinach, thawed
1 ½ cups (12 ounces) low-fat cottage cheese or ricotta cheese
½ cup shredded mozzarella cheese
Directions
- Wash hands with soap and water.
- Rinse fresh produce under running water before preparing.
- Stir ground beef, onion, and garlic together in a large skillet over medium-high heat (350 degrees F in an electric skillet) until meat is browned.
- Add spaghetti sauce and water to the skillet and bring to a boil.
- Add uncooked noodles in 2 layers and stir around to cover the top with sauce. Cover the skillet, reduce the heat and simmer for 5 minutes.
- Squeeze the spinach to remove liquid and stir into the noodle mixture. Cover and simmer for 5 minutes.
- Spoon cottage cheese over the top. Sprinkle with mozzarella. Cover and simmer 5 to 10 minutes until the lasagna is heated through and the noodles are tender.
- Refrigerate leftovers within 2 hours.
Notes
- Add fresh or canned (drained) sliced mushrooms.
- Try whole wheat pasta to increase fiber and make this a whole grain meal.
- Try pasta in a different shape.
You might also like...
Fruit Salad
Fruit Salad
A favorite recipe by many of our educators, as it is so easily adaptable and tasty.
Prepare:
10 minutes
Makes:
5 cups
Pineapple Carrot Protein Smoothie
Pineapple Carrot Protein Smoothie
Enjoy this high-protein smoothie for a quick meal or to re-fuel after exercise. Make it your own with different fruits and vegetables.
Prepare:
10 minutes
Makes:
1 ½ cups
Cucumber Yogurt Dip
Cucumber Yogurt Dip
Quick and flavorful dip with Greek yogurt, mint and garlic. Perfect for snacks and party appetizers!
Prepare:
15 minutes
Makes:
1 ¼ cup
Slow Cooker Pulled Pork
Slow Cooker Pulled Pork
This easy Pulled Pork recipe is made with pork shoulder and spices from your pantry. Slow cooking is a simple way to create tender and juicy pork for many different meals.
Prepare:
15 minutes
Cook:
7 to 9 hours
Makes:
5 cups
Low-Fat Pumpkin Bread
Low-Fat Pumpkin Bread
This pumpkin bread is a seasonal favorite, sweetened with applesauce and brown sugar.
Prepare:
15 minutes
Cook:
60 minutes
Makes:
16 slices
Mix and Match Skillet Meal
Mix and Match Skillet Meal
Customizable stir fry you can make with your favorite protein, vegetables, and grain!
Prepare:
15 minutes
Cook:
45 minutes
Makes:
6 cups
Comments
Made this recipe with two Adult Living classes today. Each group used a different shape of pasta. The students agreed; they all really liked this recipe!