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Raspberry Oatmeal Bars

VideoKids Can!



When kids help make healthy food, they are more likely to try it.

Show kids how to:

  • Measure flours and other dry ingredients
  • Sprinkle topping onto raspberries


Crust and topping:
1⁄2 cup
all-purpose flour
1⁄4 cup
brown sugar
1 cup
quick-cooking oats
3 Tablespoons
margarine or butter
2 Tablespoons
1 Tablespoon
orange juice
1 Tablespoon
all-purpose flour
1 Tablespoon
brown sugar
1 1⁄2 teaspoons
orange juice
2 cups
raspberries (fresh or frozen)


1. Preheat oven to 375 degrees F. Spray or lightly oil an 8”x 8” baking pan.
2. Crust and topping: Mix flour and sugar in a bowl. Cut margarine or butter into mixture until crumbly. Mix in oats. Set half aside for topping.
3. To remaining mixture, stir in applesauce and orange juice. Press in bottom of baking pan.
4. Filling: Combine flour, sugar, juice and raspberries. Mix well.
5. Spread filling on crust. Sprinkle with topping.
6. Bake 40-45 minutes. Cool. Cut into 12 bars.

Photo of Raspberry Oatmeal Bars
Prep time: 20 minutes
Cooking time: 45 minutes
Makes: 12 bars (2 inches x 2.5 inches)
Nutrition Facts: View Label
Last updated: 08/05/20

1 Comments for "Raspberry Oatmeal Bars"

I love raspberries and this one hit the spot with flavor that wasn't too sugary.  Next time I may use 3/4 of the crust for the bottom and 1/4 for the topping as it was just a little too crumbly.