A quick and easy way to make homemade pizza crust without yeast. Great idea for your next family dinner!
No-Yeast Pizza Crust
Ingredients
1 ⅓ cups all-purpose flour (try half whole-wheat flour)
1 teaspoon baking powder
½ teaspoon salt
½ cup nonfat or 1% milk
2 Tablespoons vegetable oil
Directions
- Wash hands with soap and water.
- Preheat oven to 400 degrees F.
- Mix flour, baking powder and salt in a bowl. Stir in milk and oil until a soft dough forms.
- Turn dough onto a clean, lightly floured surface and knead 6 to 8 times. Dough should feel soft but smooth; not sticky. Shape dough into a ball. Turn the bowl upside down over the dough. Let sit for 10 minutes.
- On a baking sheet, roll or press dough into a 12-inch circle. Bake crust for 8 minutes.
- Remove from oven and add your choice of sauce and toppings.
- Return to oven and bake until light golden brown, 12 to 20 minutes. Serve hot.
- Refrigerate leftovers within 2 hours.
Notes
- Pair with this delicious Food Hero Quick No-Cook Pizza Sauce.
You might also like...
Radish and Cucumber Salad
Radish and Cucumber Salad
Crisp cucumbers, radishes, creamy yogurt and flavorful garlic make this the perfect summer salad.
Prepare:
10 minutes
Makes:
5 cups
Zucchini Salad
Zucchini Salad
Quick and tasty side salad with fresh vegetables, herbs and a lemon dressing.
Prepare:
10 minutes
Makes:
6 Cups
Southern Okra Bean Stew
Southern Okra Bean Stew
A combination of hearty whole grains, creamy beans and tasty veggies make a satisfying and delicious stew.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
14 cups
Baked Bean Medley
Baked Bean Medley
Enjoy this delicious mix of beans and a savory sauce, baked to blend the lightly sweet and salty flavors.
Prepare:
15 minutes
Cook:
1 and ½ hours
Makes:
8 Cups
Peach Sundae
Peach Sundae
A 5-minute yogurt peach sundae with juicy peaches, sweet brown sugar and warm cinnamon.
Prepare:
10 minutes
Cook:
5 minutes
Makes:
5 cups
Banana Boats
Banana Boats
Try this tasty and healthy campfire treat. A fun recipe for kids to help make!
Prepare:
5 minutes
Cook:
5 minutes
Makes:
1 banana
Comments
This is definitely an easy pizza crust recipe, and it works great for making homemade calzones as well! I've made them with all sorts of different fillings. They taste great every time and make perfect leftovers to reheat for a quick lunch or dinner. Healthy and tasty! My favorite has sauce, cheese, sun dried tomatoes, garlic, zucchini, and olives.
This is a family favorite pizza recipe. We like making mini pizzas because it's fun for kids and everyone gets to choose their own toppings! These are not only fun and tasty, but make for an easy weeknight meal.
Great quick recipe! For sure for our family we needed to double the recipe but my kids/family loved it and its SO QUICK!
This is great for a quick dinner; my mom made a similar recipe when I was growing up. I double the recipe for my family of five. I made this many times with participants in workshops as well and we found that you don't need to prebake the crust. Just press it into the pan, top it and bake. I use a sheet pan and bake it for about 15-18 minutes, but baking time depends on how thick you roll the crust. Keep an eye on it! We use jarred spaghetti sauce instead of pizza sauce--it's less expensive and nobody notices the difference.
Hi i'm Eli, I made the No-Yeast Pizza Crust in the video. I had fun making the pizza and it tasted good!