Skip to main content

Herb Flavored Water

Easily customized herb-flavored water recipe, simple and refreshing.
Glasses of ice water with mint and rosemary.
Prep time: 5 minutes
Chill time: 3 to 12 hours
Makes: 4 cups
Nutrition Facts: View label

Ingredients

10 small leaves or a small sprig of herb (mint, basil or rosemary)
4 cups water

Directions

  1. Wash hands with soap and water.
  2. Wash the herbs thoroughly under cool running water.
  3. Tear or crush the herb leaves.
  4. Add herb to water and refrigerate several hours or overnight to allow the most flavoring, then keep it cold to keep it safe.
  5. Drink within 2 days for best quality.

Notes

Keep it Safe!  Do not mix batches of flavored water. Use it up, clean the container, then make a fresh batch.

To make enough for a group, see our Easy Flavored Water for Groups

You might also like...

Recipes A to Z (without photos)

Tropical Beets
Bowl of red beets and pineapple.

Tropical Beets

A 15-minute side dish that is tangy, sweet and earthy.
Prepare:
5 minutes
Cook:
15 minutes
Makes:
2 cups
Bulgur Pilaf
Mix of bulgur with savory vegetables is displayed in a serving dish.

Bulgur Pilaf

A warm and comforting meal combining whole grains and savory broth to make a simple, yet tasty side dish.
Prepare:
10 minutes
Cook:
20 minutes
Makes:
3 Cups
Greens with Carrots
Plate of kale and carrot strips with dressing.

Greens with Carrots

A fresh and crunchy salad using your favorite greens.
Prepare:
20 minutes
Cook:
15 minutes
Makes:
4 cups
Lemony Garbanzo Bean Dip
Garbanzo bean dip garnished with cilantro and served with crackers.

Lemony Garbanzo Bean Dip

Quick easy homemade bean dip, perfect for a party appetizer or afterschool snack.
Prepare:
5 minutes
Makes:
2 cups
Wontons
Bowl of wontons with a chicken and vegetable filling.

Wontons

Fresh flavors of ginger, sesame, and green onion in this fun and healthy meal.
Prepare:
30 minutes
Cook:
10 minutes
Makes:
36 wontons
Quick No-Cook Pizza Sauce
Tomato sauce blend being shown spread onto pizza dough.

Quick No-Cook Pizza Sauce

A quick and easy pizza sauce full of rich and tangy tomato and Italian herbs.
Prepare:
5 minutes
Makes:
3 Cups
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.