Submitted by Joanne Lyford on Wed, 02/14/2024 - 14:42 Log in or register to post comments These Buttermilk Scones were so moist and flavorful! I never keep buttermilk on hand, so I tried the suggestion in the notes. Skim milk plus lemon juice worked great! served them to my family and they raved about the moist texture, subtle sweetness and golden-brown crust. I'm making them for a work gathering next week.