A fun twist on traditional lasagna that only takes one skillet. Cheesy, hearty, and filling.
Skillet Lasagna
Ingredients
½ pound lean ground beef (15% fat)
½ cup chopped onion
2 cloves garlic, minced or ½ teaspoon garlic powder
2 ½ cups spaghetti sauce
1 cup water
8 ounces wide noodles (about 8 noodles)
1 package (10 ounce) frozen chopped spinach, thawed
1 ½ cups (12 ounces) low-fat cottage cheese or ricotta cheese
½ cup shredded mozzarella cheese
Directions
- Wash hands with soap and water.
- Stir ground beef, onion, and garlic together in a large skillet over medium-high heat (350 degrees F in an electric skillet) until meat is browned.
- Add spaghetti sauce and water to the skillet and bring to a boil.
- Add uncooked noodles in 2 layers and stir around to cover the top with sauce. Cover the skillet, reduce the heat and simmer for 5 minutes.
- Squeeze the spinach to remove liquid and stir into the noodle mixture. Cover and simmer for 5 minutes.
- Spoon cottage cheese over the top. Sprinkle with mozzarella. Cover and simmer 5 to 10 minutes until the lasagna is heated through and the noodles are tender.
- Refrigerate leftovers within 2 hours.
Notes
- Add fresh or canned (drained) sliced mushrooms.
- Try whole wheat pasta to increase fiber and make this a whole grain meal.
- Try pasta in a different shape.
You might also like...
Barley Lentil Soup
Barley Lentil Soup
One-pot hearty and comforting soup that’s packed with veggies, herbs and grains!
Prepare:
10 minutes
Cook:
1 and ½ hours
Makes:
10 cups
Summer Cucumbers
Summer Cucumbers
A quick and simple side dish of crisp cucumber and onion with tangy red wine vinegar.
Prepare:
10 minutes
Makes:
4 cups
Creamed Green Beans and Potatoes
Creamed Green Beans and Potatoes
Warm and creamy dish that is on the table in 30 minutes. A great holiday dinner or potluck recipe.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
4 cups
Mix and Match Grain Bowl
Mix and Match Grain Bowl
Make a simple, delicious and healthy meal for any time of day with ingredients you have on hand and these mix and match ideas.
Prepare:
varies
Cook:
varies
Makes:
4 servings
Slow Cooker Pulled Pork
Slow Cooker Pulled Pork
This easy Pulled Pork recipe is made with pork shoulder and spices from your pantry. Slow cooking is a simple way to create tender and juicy pork for many different meals.
Prepare:
15 minutes
Cook:
7 to 9 hours
Makes:
5 cups
Cherry Scones
Cherry Scones
Warm and buttery treat combining whole-wheat flour, tart cherries and buttermilk. Perfect for breakfast or on the go.
Prepare:
5 minutes
Cook:
20 minutes
Makes:
10 scones
Comments
Made this recipe with two Adult Living classes today. Each group used a different shape of pasta. The students agreed; they all really liked this recipe!