Skip to main content

Banana Bobs

Easy snack or dessert with creamy yogurt, banana and whole-grain oats. A fun and creative recipe for kids!
Video

Cooking for a Crowd

Cooking for a Crowd

Use these recipe sheets to prepare for larger groups:

Kid friendly
A fork is used to dip chunks of banana into yogurt and then into granola for a simple snack.
Prep time: 5 minutes
Makes: 2 Servings
Nutrition Facts: View label

Ingredients

1 large banana, cut into ½-inch slices
¼ cup low-fat vanilla yogurt
2 Tablespoons oat and honey granola cereal

Directions

  1. Wash hands with soap and water.
  2. Rinse or scrub fresh fruits under running water before preparing.
  3. Divide the sliced banana pieces between two plates.
  4. Place 2 Tablespoons of yogurt onto each plate.
  5. Place 1 Tablespoon of granola cereal onto each plate.
  6. Use fork to pick up a slice of banana and dip into the yogurt, then into the cereal.
  7. Refrigerate leftovers within 2 hours.

Notes

  • Try different flavors of yogurt.

Comments

Well this is a kid favorite!  I enjoyed this with 20 kids at an afterschool healthy snacks club with elementary students.  We practiced cutting skills on the banana, tried greek and regular yogurt and voted on it, and then for the cereal we actually made the Food Hero Skillet Granola recipe.  For sure a hit!  Every kiddo wanted to take the recipes home to their parents!

You might also like...

Recipes A to Z (without photos)

Southwestern Stuffed Potatoes
Platter of potatoes stuffed with beans, corn, salsa and sprinkled with melted cheese.

Southwestern Stuffed Potatoes

Potatoes are topped with southwest-style toppings for a simple and tasty microwave meal.
Prepare:
5 minutes
Cook:
10 minutes
Makes:
4 potato halves
Hoppin' Pear Salad
Peeled pear on a lettuce bed with almonds, cottage cheese and raisins appearing like a bunny.

Hoppin' Pear Salad

A fun recipe kids will love to make for the holidays, or any day of the week!
Prepare:
10 minutes
Makes:
4 Servings
Stovetop Millet
Plate of cooked millet.

Stovetop Millet

This ancient whole grain has a mild corn-like flavor and a light fluffy texture when cooked.
Prepare:
5 minutes
Cook:
25 minutes
Makes:
3 cups
Peach and Carrot Smoothie
Glasses of a smooth, orange smoothie with straws.

Peach and Carrot Smoothie

A sweet and refreshing smoothie that's perfect for adding more veggies to your day.
Prepare:
5 minutes
Makes:
3 cups
Fish and Spinach Bake
Fish filet on a spinach bed with a layer of tomato and green onion.

Fish and Spinach Bake

Healthy baked fish with fresh and frozen veggies and cajun spices.
Prepare:
15 minutes
Cook:
30 minutes
Makes:
8 Servings
Chicken Mole
Chicken with a thick, savory sauce sprinkled with sesame seeds and served with rice and broccoli on a plate.

Chicken Mole

A flavorful chicken recipe with a rich and smoky sauce.
Prepare:
20 minutes
Cook:
45 minutes
Makes:
7 cups
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.