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Super Sundae

NotesCooking for a Crowd?Magazine

Recipe Notes

  • Substitute any fruit you have on hand: try sliced bananas, canned mandarin oranges, or grapes cut in half.
  • Try different flavors of yogurt like lemon or strawberry.

Click a link below if you need a version of this recipe that serves:  

View all quantity recipes here: https://foodhero.org/quantity-recipes.

Our Berry Magazine features this recipe:

Kid friendly

Ingredients

1 cup
low-fat vanilla yogurt
2⁄3 cup
canned chopped peaches
2⁄3 cup
fresh or frozen blueberries
2 Tablespoons
granola

Directions

  1. Divide yogurt between 2 clear glasses or dishes.
  2. Spoon half of the peaches and blueberries on top of the yogurt.
  3. Sprinkle each sundae with granola.
  4. Refrigerate leftovers within 2 hours.

Notes

  • Substitute any fruit you have on hand: try sliced bananas, canned mandarin oranges, or grapes cut in half.
  • Try different flavors of yogurt like lemon or strawberry.
Photo of Super Sundae
Prep time: 10 minutes
Makes: 2 cups
Nutrition Facts: View Label
Last updated: 10/28/19

2 Comments for "Super Sundae"

Submitted by watkinbr on Thu, 12/28/2017 - 13:18

This is so delicious and perfect for breakfast!

Submitted by Claudia on Thu, 11/01/2012 - 14:45

Great recipe and always a hit with the kids.

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