Notes
Recipe Notes
- Try different types of vinegar or lime juice.
Ingredients
5 cups sliced cucumbers
½ cup sliced red onion
½ teaspoon salt
¼ teaspoon black pepper
2 Tablespoons red wine vinegar
Directions
- Combine cucumbers, onion, salt, black pepper and vinegar together.
- Refrigerate leftovers within 2 hours.
Photo and recipe adapted from Nutrition Matters.
Comment
Yum, what a tasty and simple way to enjoy summer's bounty of cucumbers!