Make your own baking mix to have on hand for quick biscuits, pancakes and other recipes.
Master Mix
Ingredients
4 cups all-purpose flour
4 cups whole-wheat flour
1 ⅓ cups nonfat dry milk
¼ cup baking powder
1 teaspoon salt
1 cup vegetable oil
Directions
- Wash hands with soap and water.
- In a large bowl, combine all-purpose flour, whole-wheat flour, dry milk, baking powder and salt. Mix well.
- Stir in oil until evenly mixed.
- Store in the refrigerator in a closed container.
- To measure Master Mix for recipes, spoon it lightly into a measuring cup and level off with the flat edge of a knife or spatula.
- For best quality, use all the mix within a month.
Notes
- You can substitute margarine or butter for the oil. Cut 1 cup plus 2 Tablespoons margarine or butter into small pieces and add it to the bowl of mixed dry ingredients. Use a fork or pastry blender to mash the margarine or butter into flour until the mixture is crumbly.
- Use with these Food Hero recipes: Master Mix Pancakes, Master Mix Biscuits, Veggie Quiche Muffins, Crustless Pumpkin Pie
You might also like...
Sautéed Onions
Sautéed Onions
Sweet and tender onions are delicious added to recipes including dips, pizzas, pastas and meats.
Prepare:
5 minutes
Cook:
15 minutes
Makes:
1 cup
Pineapple Veggie Chicken
Pineapple Veggie Chicken
Chicken breast simmered in a sweet and tangy broth with a hint of citrus, garlic and ginger.
Prepare:
20 minutes
Cook:
30 minutes
Makes:
10 cups
Prepare:
5 minutes
Cook:
25 minutes
Makes:
4 servings
Chili Cheese Hominy
Chili Cheese Hominy
A flavorful, cheesy recipe with a little kick of spice! Ready in about 30 minutes!
Prepare:
15 minutes
Cook:
15 minutes
Makes:
4 Cups
Tuna Pasta Salad
Tuna Pasta Salad
A perfect dish for any gathering, with macaroni, fresh veggies and a creamy dressing.
Prepare:
5 minutes
Cook:
10 minutes
Makes:
6 cups
Veggie Quiche Muffins
Veggie Quiche Muffins
Healthy grab and go breakfast that is warm, savory and filling.
Prepare:
10 minutes
Cook:
45 minutes
Makes:
12 muffins
Comments
This Master Mix is easy to prepare and keep in the refrigerator for quick pancakes and biscuits.
I have used this recipe to make dumplings for my chicken dumpling soup. I use milk instead of water for my liquid but this recipe works great.
I am very interested in this "Master Mix". I am wondering what all one can use it for? Are there certain Food Hero recipes that it is meant for? Can one use it in other various recipes?
Thank you!