Español Grow This

Baked Apple and Cranberries

Warm apples and cinnamon combined with sweet-tart cranberries make this flavorful low-sugar dessert!
Four cored apples filled with cranberries, butter and brown sugar are baked, broiled and displayed on a serving plate.
Prep time: 5 minutes
Cook time: 5 minutes
Makes: 1 Apple
Nutrition Facts: View label

Ingredients

1 baking apple (try Golden Delicious, Granny Smith, Jonathan, or Braeburn)
cinnamon to taste
1 Tablespoon dried cranberries
1 teaspoon packed brown sugar
½ teaspoon margarine or butter

Directions

  1. Wash hands with soap and water.
  2. Rinse apple and remove core (seed area), leaving the bottom to hold in the filling.
  3. Peel a small band of skin from around the top of the apple.
  4. Place the apple in a microwave-safe container.
  5. Sprinkle cinnamon around the top of the apple and into the hole.
  6. Fill the center of the apple with cranberries, pressing down if needed.
  7. Top the cranberries with the brown sugar and margarine or butter.
  8. Cover loosely with wax paper.
  9. Microwave on HIGH for about 2 ½ minutes or until apple is soft when poked through the center hole with a fork. Cool slightly.
  10. Refrigerate leftovers within 2 hours.

Notes

  • Try using a corer or a paring knife and a small melon baller or the tip of a vegetable peeler to remove the core.
  • Try fresh cranberries, raisins or other dried fruit in the center.
  • For additional servings, increase the cooking time about 1 minute for each apple.
  • Serve for breakfast or dessert!

You might also like...

Recipes A to Z (without photos)

Atole with Oats
cup of Atole with Oats

Atole with Oats

If you like oatmeal and cinnamon, try this variation of a traditional Mexican warm drink.
Prepare:
5 minutes
Cook:
15 to 20 minutes
Makes:
2 servings
Fish Stew
Bowl of soup with cubed vegetables and fish topped with parsley.

Fish Stew

This stew boasts a flavorful broth to complement your favorite white fish. Serve with whole grain bread for a satisfying meal.
Prepare:
20 minutes
Cook:
45 minutes
Makes:
6 cups
Cherry Oat Crumble
Photo of Cherry Oat Crumble

Cherry Oat Crumble

Low-sugar dessert that combines wholesome oats and tart cherries. Enjoy it for breakfast with a serving of plain yogurt.
Prepare:
15 minutes
Cook:
30 to 45 minutes
Makes:
3 Cups
Ranch Dip
Bowl of creamy dip garnished with parsley and served with raw carrots, cherry tomatoes and broccoli.

Ranch Dip

Try this tangy and flavorful ranch dip that's ready in 5 minutes.
Prepare:
5 minutes
Makes:
2 cups
Not Your Everyday Apples
Bowl of baked apple chunks with raisins and cinnamon.

Not Your Everyday Apples

Apples are baked to perfection with a mixture of butter, brown sugar, cinnamon and raisins.
Prepare:
10 minutes
Cook:
20 minutes
Makes:
3 cups
Peach Sundae
Small bowls of yogurt with a soft peach topping.

Peach Sundae

A 5-minute yogurt peach sundae with juicy peaches, sweet brown sugar and warm cinnamon.
Prepare:
10 minutes
Cook:
5 minutes
Makes:
5 cups