A cool, creamy and refreshing drink. Try it on a hot day or as part of a quick and easy breakfast.
Peach Cooler
Ingredients
⅓ cup nonfat dry milk
1 cup chopped frozen peaches
½ cup cold water
½ cup orange juice (juice from 1 orange)
Directions
- Wash hands with soap and water.
- Put all ingredients into a blender. Blend until smooth and serve right away.
- Refrigerate leftovers within 2 hours.
Notes
- 1 cup chopped or sliced peaches (about 1 ½ to 2 medium fresh).
- Serve as a snack or dessert during the summer months.
You might also like...
Prepare:
20 minutes
Cook:
15 minutes
Makes:
1 cup
Brussels Sprouts, Cranberry and Bulgur Salad
Brussels Sprouts, Cranberry and Bulgur Salad
You'll please everyone with this delicious salad. It's quick to make for a holiday meal or a healthy lunch.
Prepare:
45 minutes
Makes:
5 Cups
Three Sisters Soup
Three Sisters Soup
Warm and comforting easy-to-make soup with squash, beans and a savory broth.
Prepare:
15 minutes
Cook:
30 minutes
Makes:
8 Cups
Braised Radishes
Braised Radishes
Warm and tender radishes with a mellow flavor and a hint of sweetness.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
3 cups
Fruity French Toast Casserole
Fruity French Toast Casserole
A baked version of French toast with your favorite fruit. Ready in about an hour!
Prepare:
10 minutes
Cook:
45 minutes
Makes:
8 Cups
Sikil Pak (Mayan Pumpkin Seed Dip)
Sikil Pak (Mayan Pumpkin Seed Dip)
Enjoy this Mayan-inspired dip with fresh veggies or whole-grain chips.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
1 ½ cups

Comments
Had a light and airy flavor. Thinner than a typical smoothie but was very refreshing!