Spaghetti ingredients simmer together in one pot for a simple and tasty meal.
One-Pan Spaghetti
Ingredients
½ pound lean ground beef (15% fat)
1 medium onion, chopped
3 ½ cups water
1 can (15 ounces) tomato sauce
2 teaspoons dried oregano
½ teaspoon sugar
½ teaspoon garlic powder or 2 garlic cloves
½ teaspoon rosemary
¼ teaspoon black pepper
2 cups (12 ounces) broken spaghetti
1 cup (4 ounces) grated parmesan cheese
Directions
- Wash hands with soap and water.
- Rinse or scrub fresh vegetables under running water before preparing.
- Brown meat and onions in a large skillet over medium-high heat (300 degrees F in an electric skillet). Drain fat (see Notes).
- Stir in water, tomato sauce and spices. Bring to a boil.
- Add spaghetti, cover pan, and simmer 10 to 15 minutes, stirring often to prevent sticking.
- When spaghetti is tender, top with grated cheese.
- Refrigerate leftovers within 2 hours.
Notes
- Try ground turkey or small cooked shrimp for the meat.
- Try whole-wheat pasta to increase fiber.
- Use cheddar cheese in place of parmesan.
- Pour fat from cooked meat into a metal container. Let it cool, then dispose of it in a garbage can.
You might also like...
Stovetop Steel Cut Oats
Stovetop Steel Cut Oats
Steel-cut oats have a chewier, nuttier flavor than rolled oats.
Prepare:
5 minutes
Cook:
20 to 25 minutes
Makes:
3 cups
Overnight Oatmeal
Overnight Oatmeal
Quick and easy make-ahead breakfast recipe that can be easily customized with your favorite fruit.
Prepare:
15 minutes
Cook:
6-12 hours
Makes:
4 cups
Cucumber Salad with Tomatoes
Cucumber Salad with Tomatoes
Make ahead salad that combines fresh veggies, couscous or your favorite grain, and tangy Italian dressing.
Prepare:
15 minutes
Makes:
5 cups
Pineapple Veggie Chicken
Pineapple Veggie Chicken
Chicken breast simmered in a sweet and tangy broth with a hint of citrus, garlic and ginger.
Prepare:
20 minutes
Cook:
30 minutes
Makes:
10 cups
Black Bean Brownies (without flour)
Black Bean Brownies (without flour)
Black beans are the special ingredient in these moist and not-too-sweet brownies.
Prepare:
20 minutes
Cook:
25 minutes
Makes:
16 pieces
Hazelnut Thumbprint Cookies
Hazelnut Thumbprint Cookies
This simple and tasty cookie is made with nut flours and your choice of sweetener. Finish the fun with a thumbprint filling of your favorite jam.
Prepare:
10 minutes
Cook:
10 minutes
Makes:
15 cookies

Comments
This recipe is a hit! Last week I made samples for families visiting the food pantry and substituted black beans for the hamburger to lower costs. Everyone stated the spaghetti was delicious. One gentleman said he would have never thought to make that substitution, but now he has a use for "all the cans of black beans in my pantry". Delicious and flavorful recipe. Will be making it at home for my family from now on! :)
If I make regular spaghetti for the family, I get no comments. If I make this recipe, I hear compliments!
So tasty -- the oregano and rosemary make this very savory. Teenage chefs love how easy this is to make!
Great recipe to add shredded carrots, spinach, bell peppers or whatever veggie I have in the frig. Love this recipe, a big hit with children and adults!
Tried this last night. Its a great no mess recipe!
This recipe is great! Its quick, easy and tastes delicious. Plus, there's not a whole sink full of dishes left afterwards!