Skip to main content

Pineapple Salsa

This salsa is full of flavor and easy to make. Perfect for a party or a tasty snack any time.
Bowl of pineapple salsa
Prep time: 10 to 15 minutes
Makes: 4 cups
Nutrition Facts: View label

Ingredients

3 cups chopped pineapple (fresh or canned)
1 medium red bell pepper, chopped fine
½ cup finely chopped red onion
½ to 1 jalapeño pepper, chopped fine
¼ to ½ cup chopped cilantro
3 Tablespoons lime juice
¼ teaspoon salt

Directions

  1. Wash hands with soap and water.
  2. Rinse or scrub fresh pineapple and vegetables under running water before preparing.
  3. In a medium bowl, combine all ingredients.
  4. Cover and refrigerate until ready to serve.
  5. Refrigerate leftovers within 2 hours.

Notes

  • No jalapeño pepper? Use any type of fresh or dried hot pepper you like.
  • Try adding other vegetables and fruits such as chopped cucumber or mango.
  • Serve with whole grain corn chips or Food Hero Baked Tortilla Chips.
  • Try with tacos, tostadas, fish, chicken and more.

You might also like...

Recipes A to Z (without photos)

Roasted Radishes with Peas
Plates of a vibrant pea and radish mix.

Roasted Radishes with Peas

Mild, slightly sweet, roasted radishes paired with bright and creamy peas, dill and lemon make the perfect side to any meal.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
2 cups
Three Sisters Soup
Bean, corn and summer squash soup in bowls.

Three Sisters Soup

Warm and comforting easy-to-make soup with squash, beans and a savory broth.
Prepare:
15 minutes
Cook:
30 minutes
Makes:
8 Cups
Fruit Shake 2 (with milk and yogurt)
Creamy fruit smoothie in a footed glass.

Fruit Shake 2 (with milk and yogurt)

A delicious homemade fruit-flavored shake for breakfast, snack or on-the-go!
Prepare:
5 minutes
Makes:
5 cups
Soulful Seasoning
Bowl of seasoning mix.

Soulful Seasoning

Comforting flavors of garlic, onion and thyme, with spicy red pepper and smoky paprika make this a versatile seasoning for veggies, meats, rice, tofu and soups.
Prepare:
5 minutes
Makes:
10 Tablespoons
Mashed Turnips and Potatoes
Bowl of seasoned and mashed potatoes and turnips.

Mashed Turnips and Potatoes

A creamy blend of root vegetables mashed and flavored with sour cream and garlic.
Prepare:
15 minutes
Cook:
20 minutes
Makes:
3 cups
Black Bean Soup
A bowl of warming soup with black beans and vegetables, garnished with herbs.

Black Bean Soup

A simple soup with black beans, tomatoes, herbs and a hint of lime. One-pot meal ready in an hour!
Prepare:
15 minutes
Cook:
45 minutes
Makes:
12 cups
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.