Skip to main content

Creamy Fruit Salad

Quick and easy snack or side dish with apples, bananas and pineapple. Easy to customize with your favorite fruits!
Cooking for a Crowd

Cooking for a Crowd

Use these recipe sheets to prepare for larger groups:

Recipe Card
Kid friendly
Small bowl of cubed fruit with a yogurt dressing.
Prep time: 10 minutes
Makes: 4 cups
Nutrition Facts: View label

Ingredients

1 cup drained pineapple chunks
1 large apple, chopped (3 ¼” diameter)
1 banana, sliced
1 orange, chopped
¾ cup low-fat flavored yogurt

Directions

  1. Wash hands with soap and water.
  2. Rinse or scrub fresh fruits under running water before preparing.
  3. Put pineapple chunks in a medium mixing bowl.
  4. Add prepared apples, banana and orange to the bowl.
  5. Add yogurt and mix gently with a spoon until fruit is well coated.
  6. Refrigerate leftovers within 2 hours.

Notes

  • For a different taste, try adding different fruits like blueberries, grapes, melon or peach slices.

     

Comments

Fantastic recipe for a picnic or summer BBQ. Refreshing! such an easy and simple fruit salad. I used non-dairy vanilla yogurt due to lactose intolerance and it was even incredible and creamy lactose free! I will be making this all summer long. 

Kids love how tropical and fresh this recipe is. Sometimes, it's hard to find the pina colada flavor in low-fat, so I will use a low-fat vanilla flavor.

You might also like...

Recipes A to Z (without photos)

French Toast
Plates of French Toast dusted with powdered sugar.

French Toast

A simple breakfast that everyone will love. Top with your favorite fruits or sauces.
Prepare:
5 minutes
Cook:
5 minutes
Makes:
4 slices
Squash Blossom Quesadilla
Plate of corn tortillas folded over cheese and squash blossom filling with salsa.

Squash Blossom Quesadilla

Tortillas filled with tender sautéed squash blossoms and creamy cheese. Make them your own by adding salsa, peppers, cilantro or epazote.
Prepare:
10 minutes
Cook:
15 minutes
Makes:
6 quesadillas
Stovetop Steel Cut Oats
Bowl of soft textured oats served with raspberries.

Stovetop Steel Cut Oats

Steel-cut oats have a chewier, nuttier flavor than rolled oats.
Prepare:
5 minutes
Cook:
20 to 25 minutes
Makes:
3 cups
Mix and Match Skillet Meal
Rice, chicken, vegetable and cheese dish.

Mix and Match Skillet Meal

Make this stir fry your own with your favorite protein, vegetables, and grain!
Prepare:
15 minutes
Cook:
45 minutes
Makes:
6 cups
Lentil Soup with Lime Juice
Lentil, carrot and bell pepper soup served with lime and a slice of bread.

Lentil Soup with Lime Juice

Filling and tasty lentil soup with spicy green chiles, fresh veggies and a pop of lime!
Prepare:
10 minutes
Cook:
60 minutes
Makes:
9 cups
Pesto
Small bowl of pesto served with scrambled eggs.

Pesto

Pesto is a bright green sauce that can be enjoyed many ways. Freeze extra to have for meals and to season soups and sauces all year.
Prepare:
15 minutes
Makes:
2 ¼ cups
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.