Skip to main content

Hoppin' Pear Salad

A fun recipe kids will love to make for the holidays, or any day of the week!
Kid friendly
Peeled pear on a lettuce bed with almonds, cottage cheese and raisins appearing like a bunny.
Prep time: 10 minutes
Makes: 4 Servings
Nutrition Facts: View label

Ingredients

2 cups shredded lettuce or spinach
4 pear halves, fresh or canned
½ cup cottage cheese
8 pieces sliced almonds
12 raisins

Directions

  1. Wash hands with soap and water.
  2. Rinse fresh fruits and vegetables under running water before preparing.

  3. Place about ½ cup shredded lettuce on each plate.
  4. Place one pear half on the lettuce, cut side faced down.
  5. On the narrower end of each pear, make a rabbit face: Poke two pieces of sliced almonds into the pear to make ears. Arrange two raisins for eyes and one for the nose.
  6. Place 2 Tablespoons of cottage cheese at the opposite end of each pear half to make a tail.

Notes

  • Optional: Add a miniature carrot or two for the bunnies to snack on.
  • Look in the bulk food section of the store to buy only the amount you need of raisins or sliced almonds. 

Comments

These are so fun! Kids definitely love them!

I just made a test run of these for my kids to get ready for Easter. They loved them!

You might also like...

Recipes A to Z (without photos)

Cabbage Stir-Fry
Photo of Cabbage Stir-Fry

Cabbage Stir-Fry

Quick and easy lunch or dinner option packed with veggies and ready in 30 minutes!
Prepare:
15 minutes
Cook:
15 minutes
Makes:
5 Cups
Radish and Cucumber Salad
Platter of thinly sliced cucumbers and radishes with a seasoned yogurt sauce.

Radish and Cucumber Salad

Crisp cucumbers, radishes, creamy yogurt and flavorful garlic make this the perfect summer salad.
Prepare:
10 minutes
Makes:
5 cups
Corn Critter Salad
Appetizing variety of corn, bean and vegetable mix garnished with cilantro

Corn Critter Salad

Quick and colorful salad with canned beans, fresh cilantro and a light vinaigrette. Ready in about 10 minutes!
Prepare:
10 minutes
Makes:
2 cups
Ranch Dressing
Bottle of creamy dressing shown served over a salad.

Ranch Dressing

Make your own creamy ranch dressing at home.
Prepare:
5 minutes
Makes:
12 Tablespoons
Mexican Adobo Sauce
Medium bowl of thick, red adobo sauce served with tacos.

Mexican Adobo Sauce

Mexican adobo sauce is an all-purpose marinade made of dried hot peppers, spices and vinegar. This sauce gives big flavor to a wide variety of dishes. Thanks to the OSU Latin Heritage Work Group for this tasty recipe.
Prepare:
15 minutes
Cook:
25 minutes
Makes:
2 ½ cups
Corn Pancakes
Round, golden corn pancakes displayed on a skillet and plate.

Corn Pancakes

A delicious savory alternative to traditional pancakes.
Prepare:
15 minutes
Cook:
5 minutes
Makes:
6 6-inch pancakes
Was this page helpful to you?
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.