Tuna Pasta Salad
Ingredients
2 cups
macaroni, uncooked 2 cans
(5 ounces each) tuna or salmon in water 1⁄2 cup
chopped zucchini (about 1/3 small zucchini) 1⁄4 cup
sliced carrots (about 1 carrot) 1⁄4 cup
mayonnaise or salad dressing Directions
- Cook macaroni according to package directions. Drain the cooking liquid and cool.
- Drain tuna or salmon.
- Mix all ingredients together in a bowl. Chill until ready to serve.
- Refrigerate leftovers within 2 hours.
Notes
- Try whole wheat pasta to include whole grains.
Prep time: 5 minutes
Cooking time: 10 minutes
Makes: 6 cups
Nutrition Facts: View Label
Last updated: 10/28/19
