A simple and healthy snack that is sweet and spicy.
Watermelon with Lime and Chili Powder
Ingredients
2 cups cubed watermelon, seeds removed
½ lime
¼ teaspoon chili powder (or more to taste)
¼ teaspoon salt (optional)
Directions
- Wash hands with soap and water.
- Rinse or scrub fresh fruits under running water before preparing.
- Put watermelon cubes in a serving bowl. Squeeze lime juice over watermelon.
- Sprinkle with chili powder and salt, if desired. Stir gently and serve right away.
- Refrigerate leftovers within 2 hours.
Notes
- Try with a mix of fruit and veggies such as other melons, pineapple, cucumber and mango.
- No lime juice? Try a spice mix that combines lime and chili powder.
You might also like...
Prepare:
5 minutes
Makes:
3 cups
Superhero Shepherd's Pie
Superhero Shepherd's Pie
Try this mix of vegetables and ground beef topped with mashed potatoes for a comforting meal.
Prepare:
15 minutes
Cook:
60 minutes
Makes:
10 cups
Prepare:
30 minutes
Cook:
10 minutes
Makes:
36 wontons
Parmesan Roasted Potatoes
Parmesan Roasted Potatoes
Hearty and satisfying potatoes roasted to perfection and topped with rich and tangy parmesan cheese.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
3 cups
Vegetarian Tamales
Vegetarian Tamales
Thanks to Victor Villegas and the OSU Extension Latin Heritage Workgroup for this recipe.
Prepare:
1 hour
Cook:
45 minutes
Makes:
15 Tamales
Dry-Roasted Garbanzo Beans
Dry-Roasted Garbanzo Beans
Enjoy these protein and fiber-filled garbanzo beans as a snack, or add them to your favorite dishes for crispy texture.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
4 cups
Comments
This was actually quite delicious, even though at first I thought, "Why mess with watermelon? It's perfect as is!" The combination of lime/chili and sweet melon was so refreshing, I ended up eating much more than I normally would have. I tried this recipe with cantaloupe, and it was just as tasty, too.