A fun recipe kids will love to make for the holidays, or any day of the week!
Hoppin' Pear Salad
Ingredients
2 cups shredded lettuce or spinach
4 pear halves, fresh or canned
½ cup cottage cheese
8 pieces sliced almonds
12 raisins
Directions
- Wash hands with soap and water.
-
Rinse fresh fruits and vegetables under running water before preparing.
- Place about ½ cup shredded lettuce on each plate.
- Place one pear half on the lettuce, cut side faced down.
- On the narrower end of each pear, make a rabbit face: Poke two pieces of sliced almonds into the pear to make ears. Arrange two raisins for eyes and one for the nose.
- Place 2 Tablespoons of cottage cheese at the opposite end of each pear half to make a tail.
Notes
- Optional: Add a miniature carrot or two for the bunnies to snack on.
- Look in the bulk food section of the store to buy only the amount you need of raisins or sliced almonds.
You might also like...
Popeye Power Smoothie
Popeye Power Smoothie
This tasty green smoothie is sweet, creamy and refreshing. Kids love it!
Prepare:
10 minutes
Makes:
4 cups
Kamut Breakfast Bowl with Tofu and Garbanzo Bean Scramble
Kamut Breakfast Bowl with Tofu and Garbanzo Bean Scramble
This savory and satisfying breakfast bowl features kamut, an ancient form of wheat with a firm texture and nutty flavor.
Prepare:
10 minutes
Cook:
45 minutes
Makes:
8 servings
Lentil Soup
Lentil Soup
A warm and savory lentil soup seasoned with garlic, chili powder, and cumin.
Prepare:
10 minutes
Cook:
30 minutes
Makes:
6 cups
Salsa Chicken
Salsa Chicken
Shredded chicken has never been easier to prepare and have on hand. Make an endless number of go-to meals from two simple ingredients and a slow cooker.
Prepare:
5 minutes
Cook:
6 to 8 hours
Makes:
6 cups
Strawberry Cucumber Salad
Strawberry Cucumber Salad
A refreshing sweet and savory salad with sliced strawberries, crisp cucumbers and honey mustard dressing.
Prepare:
20 minutes
Makes:
4 Cups
Garbanzo Bean and Vegetable Salad
Garbanzo Bean and Vegetable Salad
This colorful salad comes together fast for a lunch or a side to share with others.
Prepare:
20 minutes
Makes:
8 cups


Comments
These are so fun! Kids definitely love them!
I just made a test run of these for my kids to get ready for Easter. They loved them!