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healthy side dish

Platter of tender zucchini spears.

Roasted Zucchini

Prepare:
10 minutes
Makes:
3 Cups
Nutrition Facts: View label
Bowl of golden, tender carrot and parsnip sticks.

Roasted Parsnips and Carrots

Prepare:
5 minutes
Makes:
3 Cups
Nutrition Facts: View label
Platter of peas and parmesan with a lemon slice.

Parmesan Peas

Prepare:
5 minutes
Makes:
4 cups
Nutrition Facts: View label
Plater of tender green beans.

Roasted Green Beans

Prepare:
10 minutes
Makes:
3 cups
Nutrition Facts: View label
Caramelized onion quarters on a baking sheet.

Roasted Onions

Prepare:
5 minutes
Makes:
2 Cups
Nutrition Facts: View label
Small bowl of Mashed Carrots.

Mashed Carrots

Prepare:
5 minutes
Makes:
2 ½ cups
Nutrition Facts: View label
Bowl of barley, bean and vegetable salad garnished with parsley.

Barley, Bean and Corn Salad

Prepare:
15 minutes
Makes:
6 Cups
Nutrition Facts: View label
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