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seeds

Bowl of shredded carrots with pineapples and raisins in a yogurt dressing.

Tropical Carrot Salad

Prepare:

10 minutes

Makes:

4 cups

Nutrition Facts: View label

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OSU Extension Service
Family & Community Health
Oregon State University
106 Ballard Hall
Corvallis, OR 97331
Phone: 541-737-1017

Email: Food.Hero@oregonstate.edu

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