Español

Vegetarian

These recipes contain no meat or meat-based ingredients unless they are listed as “optional.” Eggs and dairy products are included in some recipes.

Recipes are included in this category if they contain ingredient suggestions to make them vegetarian.

Colorful vegetable bean salsa.

Farmers Market Salsa

Prepare:
15 minutes
Makes:
4 cups
Nutrition Facts: View label
Plate of stuffed cheese pasta with red sauce and fresh parsley.

Easy Manicotti

Prepare:
20 minutes
Makes:
14 Filled shells
Nutrition Facts: View label
Baking dish of enchiladas served with avocado, lettuce and cheese down the center.

Easy Cheesy Enchiladas

Prepare:
10 minutes
Makes:
8 enchiladas
Nutrition Facts: View label
Photo of Curried Pumpkin Soup

Curried Pumpkin Soup

Prepare:
10 minutes
Makes:
6 cups
Nutrition Facts: View label
Photo of Cucumber Salad with Tomatoes

Cucumber Salad with Tomatoes

Prepare:
15 minutes
Makes:
5 cups
Nutrition Facts: View label
Photo of Creamy Fruit Salad

Creamy Fruit Salad

Prepare:
10 minutes
Makes:
4 cups
Nutrition Facts: View label
Photo of Creamed Green Beans and Potatoes

Creamed Green Beans and Potatoes

Prepare:
10 minutes
Makes:
4 cups
Nutrition Facts: View label
Recipe Image

Cowboy Salad

Prepare:
20 minutes
Makes:
8 cups
Nutrition Facts: View label
Photo of Carrot, Jicama and Orange Salad

Carrot, Jicama and Orange Salad

Prepare:
20 minutes
Makes:
4 Cups
Nutrition Facts: View label
Platter of oat and peanut butter squares with raisins.

Peanut Butter Cereal Bars

Prepare:
15 minutes
Makes:
16 bars (2x2-inch)
Nutrition Facts: View label
Dishes of whole-grain bread pudding with raisins.

Bread Pudding in the Microwave

Prepare:
5 minutes
Makes:
3 cups
Nutrition Facts: View label
Bowls of soup containing colorful vegetables, lentils and barley.

Barley Lentil Soup

Prepare:
10 minutes
Makes:
10 cups
Nutrition Facts: View label
Bowl of barley, bean and vegetable salad garnished with parsley.

Barley, Bean and Corn Salad

Prepare:
15 minutes
Makes:
6 Cups
Nutrition Facts: View label
A fork is used to dip chunks of banana into yogurt and then into granola for a simple snack.

Banana Bobs

Prepare:
5 minutes
Makes:
2 Servings
Nutrition Facts: View label
A bowl of smooth squash soup spiced with ginger and garlic is topped with yogurt and chopped parsley.

Autumn Squash Bisque with Ginger

Prepare:
15 minutes
Makes:
10 cups
Nutrition Facts: View label
Bowl of rice, egg and vegetable mix.

Veggie and Egg Rice

Prepare:
15 minutes
Makes:
8 Cups
Nutrition Facts: View label
Creamy rice pudding topped with chopped almonds.

Almond Rice Pudding

Prepare:
5 minutes
Makes:
6 cups
Nutrition Facts: View label
Photo of Do-It-Yourself Trail Mix

Do-It-Yourself Trail Mix

Prepare:
5 minutes
Makes:
6 cups
Nutrition Facts: View label
Glass filled with a bright orange juice drink garnished with mint.

Melon Cooler

Prepare:
10 minutes
Makes:
3 cups
Nutrition Facts: View label
Stack of pumpkin shaped pancakes with raisins.

Jack-O-Lanterns (Pumpkin Pancakes)

Prepare:
15 minutes
Makes:
16 pancakes (4-inch)
Nutrition Facts: View label
Golden muffins with raisins served with a glass of milk.

Morning Muffins

Prepare:
15 minutes
Makes:
12 muffins
Nutrition Facts: View label
Plate of rice and bean mix with vegetables.

Vegetable and Rice Skillet Meal

Prepare:
10 minutes
Makes:
8 cups
Nutrition Facts: View label
Bowl of vegetable pasta sprinkled with grated parmesan.

Pasta with Greens and Beans

Prepare:
10 minutes
Makes:
8 cups
Nutrition Facts: View label
Big bowl of spiral pasta with vegetables.

Summer Vegetable and Pasta Salad

Prepare:
10 minutes
Makes:
6 cups
Nutrition Facts: View label
Glass cup with layers of yogurt, peach, blueberries and granola.

Super Sundae

Prepare:
10 minutes
Makes:
2 cups
Nutrition Facts: View label
Subscribe to Vegetarian