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Parsnip Soup - Enjoy Parsnips


1 Tablespoon vegetable oil

2 cups chopped onion

½ cup chopped celery

3 cloves garlic, chopped

½ teaspoon salt

½ teaspoon pepper

3 cups chopped parsnips (1 pound)

1 cup peeled and cubed potato

Savannah Tue, 03/16/2021 - 08:31
Mar 16
  By Savannah

Cooking with Parsnips

■ Parsnips have a mild sweet flavor like carrots and a fragrance like celery.

■ Large parsnips should be peeled and if the center is woody, cut the parsnip into smaller pieces and remove the center.

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