A unique and flavorful spin on flavored water!
Apple Cinnamon Flavored Water
Ingredients
½ apple
½ cinnamon stick
4 cups water
Directions
- Wash hands with soap and water.
- Rinse the apple under cool running water.
- Leave the apple skin on for color. Leave the core or remove. Cut apple into thin slices or circles.
- Add the apple slices and cinnamon stick to the water and refrigerate several hours or overnight to allow the most flavoring, then keep it cold to keep it safe.
- Drink within 2 days for best quality.
Notes
- Keep it Safe! Do not mix batches of flavored water. Use it up, clean the container, then make a new batch.
- To make enough for a group, see our Easy Flavored Water for Groups
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Comments
This apple cinnamon water is so refreshing and delicious! I was hesitant about a cold apple cinnamon flavored drink at first, but I was very pleasantly surprised at the flavor of this water! I made the gallon (2 apples, 2 cinnamon sticks) and left it to marinate over night. I have made this water multiple times now at home. If you enjoy apple juice, this is a great juice substitute and will definitely cure the craving of apple juice. The cinnamon is not over powering and is more of an aftertaste, but in a good way. The main flavor profile I got was apple! I used cosmic crisp apples.