Peach Sundae

Name: Peach Sundae
Prep time: 10 minutes
Cook time: 5 minutes
Yield: 5 cups
Ingredients: 1 Tablespoon margarine or butter 2 cups chopped or sliced peaches (frozen; canned and drained; or 3 to 4 medium fresh) 3 Tablespoons packed brown sugar ¼ teaspoon cinnamon 3 cups (24 ounces) low-fat yogurt (try peach; vanilla or raspberry)

A 5-minute yogurt peach sundae with juicy peaches, sweet brown sugar, and warm cinnamon.

Small bowls of yogurt with a soft peach topping.

Prep time: 10 minutes
Cook time: 5 minutes
Makes: 5 cups
Nutrition Facts: View label

Ingredients

1 Tablespoon margarine or butter

2 cups chopped or sliced peaches (frozen, canned and drained, or 3 to 4 medium fresh)

3 Tablespoons packed brown sugar

¼ teaspoon cinnamon

3 cups (24 ounces) low-fat yogurt (try peach, vanilla or raspberry)

Directions

Wash hands with soap and water.
Melt margarine in a medium skillet over medium heat (300 degrees F in an electric skillet).
Add peaches, brown sugar and cinnamon. Stir occasionally until peaches are hot. Remove from heat.
Spoon yogurt into five individual bowls. Top with warm peaches.
Refrigerate leftovers within 2 hours.

Notes

For a little crunch, sprinkle with granola, graham cracker or gingersnap cookie crumbs.

Comments

Submitted by Erin Maidlow on Tue, 08/15/2017 - 16:15

We made this at the Boys & Girls Club and it was delicious! It could definitely be made with a lot less sugar, especially if using super ripe fruit, as we did. The kids all loved it served with vanilla yogurt and granola.

Submitted by AngMath on Fri, 02/03/2017 - 16:03

We made this recipe today with a class of 4th and 5th graders. We ate it as a topping on the Food Hero Favorite Pancakes. It was a big hit! I did decrease the brown sugar by 1 tablespoon.

Submitted by cast45 (not verified) on Tue, 12/16/2014 - 02:50

The filling is generally more of the issue with this recipe. This looks yummy, I'll definitely try it.

Submitted by FoodFanatic on Mon, 03/12/2012 - 13:58

Saw this recipe on twitter, so good! I will be replacing my nightly ice-cream with this :)

Submitted by jovan (not verified) on Fri, 01/06/2012 - 02:58

This recipes is SO GOOD! I had it with gingersnap cookie crumbs. It was amazing! better than any ice-cream sundae I've ever had.