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Ingredients

3 cups cubed watermelon, seeds removed
½ cup orange juice

Directions

  1. Wash hands with soap and water.
  2. Rinse or scrub fresh fruits under running water before preparing.
  3. Place watermelon and juice in blender. Blend until smooth and serve right away.
  4. Refrigerate leftovers within 2 hours.

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Notes

  • Juice from 2 oranges (about ½ cup)
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Makes:
3 cups
Prep time:
5 minutes
Glasses filled with pink juice.
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