Raspberry Oatmeal Bars

Photo of Raspberry Oatmeal Bars
Prep time: 20 minutes
Cooking time: 45 minutes
Makes: 12 bars
Nutrition Facts: View Label(s)


Crust and topping:
1⁄2 cup
1⁄4 cup
brown sugar
1 cup
quick oats
3 Tablespoons
butter or margarine
2 Tablespoons
1 Tablespoon
orange juice
1 Tablespoon
1 Tablespoon
brown sugar
1 1⁄2 teaspoons
orange juice
2 cups
raspberries (fresh or frozen)


1. Preheat oven to 375 degrees. Spray or lightly oil an 8”x 8” baking pan.
2. Crust and topping: Mix flour and sugar in a bowl. Cut butter into mixture until crumbly. Mix in oats. Set half aside for topping.
3. To remaining mixture, stir in applesauce and orange juice. Press in bottom of baking pan.
4. Filling: Combine flour, sugar, juice and raspberries. Mix well.
5. Spread filling on crust. Sprinkle with topping.
6. Bake 40-45 minutes. Cool. Cut into 12 bars.

Last updated: 05/30/17

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