Oregon State University OREGON STATE UNIVERSITY

Yogurt Fruit Dip

Photo of Yogurt Fruit Dip
Prep time: 15 minutes
Makes: 1 cup
Nutrition Facts: View Label(s)
Kids Can!

When kids help make healthy food, they are more likely to try it.

Show kids how to:

  • measure yogurt or other ingredients.
  • mix the ingredients.
  • wash and slice fruit.
Kid friendly

Ingredients

1 cup
nonfat plain yogurt
1 teaspoon
vanilla extract
1⁄2 teaspoon
cinnamon
1 teaspoon
brown sugar

Directions

  1. In a bowl, combine yogurt, vanilla, cinnamon, and brown sugar. Mix well.
  2. Serve with sliced apples or other fruit.
  3. Refrigerate leftovers within 2 hours. 
Last updated: 03/08/18

2 Comments for "Yogurt Fruit Dip"

We followed the recipe using a low-fat plain yogurt. It came out a little sour but because of the yogurt. We made it again with a different brand yogurt and it was much better! We ate it with apples.

I made this but used splenda brown sugar! Yummy!

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