Oregon State University OREGON STATE UNIVERSITY

Sesame Turnips and Carrots

Photo of Sesame Turnips and Carrots
Prep time: 15 minutes
Cooking time: 10 minutes
Makes: 3 cups
Nutrition Facts: View Label(s)

Recipe Notes

Honey is not recommended for children under 1 year old.

Ingredients

2
medium turnips
2
medium carrots
4 cloves
garlic, minced or 1 teaspoon garlic powder
1 Tablespoon
oil
2 Tablespoons
sesame seeds
3 Tablespoons
honey or brown sugar

Directions

1. Wash, peel (if desired) and cut turnips and carrots into ¼ inch cubes.
2. Combine all ingredients in a skillet. Cook over medium-high heat, stirring often until vegetables begin to brown (caramelize).
3. Refrigerate leftovers within 2 hours.

Notes

Honey is not recommended for children under 1 year old.

Last updated: 08/30/17

1 Comments for "Sesame Turnips and Carrots"

Doubled this recipe for a larger event, so used 1 Tbs. Vegetable oil + 1 Tbs. Sesame oil. The end result was delicious. Sometimes I think turnips go overlooked, but with this recipe I know everyone was looking for more!

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